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Gallery Honeyed Fig and Melon with Blue Cheese and Almonds Credit: Christopher Baker Recipe Summary prep: 10 mins total: 10 mins Servings: 4

Ingredients Ingredient Checklist 6 to 8 slices (1/4 inch thick) blue cheese 1 pint fresh Black Mission or Brown Turkey figs, halved 1 cantaloupe, cut into 1-inch wedges 2 tablespoons slivered almonds, toasted Best-quality honey, for drizzling

Gallery Honeyed Fig and Melon with Blue Cheese and Almonds Credit: Christopher Baker

Recipe Summary prep: 10 mins total: 10 mins Servings: 4

Honeyed Fig and Melon with Blue Cheese and Almonds      Credit: Christopher Baker  

Honeyed Fig and Melon with Blue Cheese and Almonds

Credit: Christopher Baker

Honeyed Fig and Melon with Blue Cheese and Almonds

Recipe Summary prep: 10 mins total: 10 mins Servings: 4

Recipe Summary

prep: 10 mins total: 10 mins

Servings: 4

prep: 10 mins

total: 10 mins

prep:

10 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 6 to 8 slices (1/4 inch thick) blue cheese 1 pint fresh Black Mission or Brown Turkey figs, halved 1 cantaloupe, cut into 1-inch wedges 2 tablespoons slivered almonds, toasted Best-quality honey, for drizzling

Directions

Arrange cheese slices on a serving platter, and top with figs and melon wedges. Sprinkle with almonds, and drizzle with honey.

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All Reviews for Honeyed Fig and Melon with Blue Cheese and Almonds

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Honeyed Fig and Melon with Blue Cheese and Almonds

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest