Reviews (2)

Add Rating & Review

75 Ratings

5 star values:

                                  10

4 star values:

                                  18

3 star values:

                                  29

2 star values:

                                  12

1 star values:

                                  6

Martha Stewart Member

Rating: 5 stars

09/28/2017

                Used in my food truck cooked ahead in convection oven! Raves for it! Just right size. Jenna  

Martha Stewart Member

Rating: Unrated

02/04/2017

                I'm not a fan of olives of any kind. I don't like chiles or guacamole.  I'm a plain Jane gal. Here's how I do individual nachos.
                Ingredients
                Doritos ,any flavor you like
                1 lb gr beef  ,I boil it  drain add as much taco seasoning you like. 
                stewed tomato sauce in can
                cheese ,any kind at least 1pd.
                
                Spray muffin tin , mix 1 bag crushed doritos with large can stewed tomatos. Stir in taco meat and desired anount of cheese about 8oz Spoon into muffin pan top with extra cheese bake 300 for 20 min  

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Gallery

Read the full recipe after the video.

nachos-md109577.jpg

Ingredients

Ingredient Checklist

Tortilla chips

Toppings, such as black beans, salsa, sliced jalapeno chiles, and shredded cheese

Sour cream

Gallery

Read the full recipe after the video.

nachos-md109577.jpg

Read the full recipe after the video.

Read the full recipe after the video.

nachos-md109577.jpg

nachos-md109577.jpg

Ingredients

Ingredients

  • Tortilla chips
  • Toppings, such as black beans, salsa, sliced jalapeno chiles, and shredded cheese
  • Sour cream

Directions

Preheat oven to 350 degrees. Build six stacks on a rimmed baking sheet by alternately layering tortilla chips with your favorite toppings, such as black beans, salsa, sliced jalapeno chiles, and shredded cheese. Bake until cheese is melted and stacks are warm throughout, about six minutes. Garnish with sour cream (why hold back now?), and serve immediately.

Reviews (2)

Add Rating & Review

75 Ratings

5 star values:

                                  10

4 star values:

                                  18

3 star values:

                                  29

2 star values:

                                  12

1 star values:

                                  6

Martha Stewart Member

Rating: 5 stars

09/28/2017

                Used in my food truck cooked ahead in convection oven! Raves for it! Just right size. Jenna  

Martha Stewart Member

Rating: Unrated

02/04/2017

                I'm not a fan of olives of any kind. I don't like chiles or guacamole.  I'm a plain Jane gal. Here's how I do individual nachos.
                Ingredients
                Doritos ,any flavor you like
                1 lb gr beef  ,I boil it  drain add as much taco seasoning you like. 
                stewed tomato sauce in can
                cheese ,any kind at least 1pd.
                
                Spray muffin tin , mix 1 bag crushed doritos with large can stewed tomatos. Stir in taco meat and desired anount of cheese about 8oz Spoon into muffin pan top with extra cheese bake 300 for 20 min  

Reviews (2)

Add Rating & Review

75 Ratings

5 star values:

                                  10

4 star values:

                                  18

3 star values:

                                  29

2 star values:

                                  12

1 star values:

                                  6

Add Rating & Review

75 Ratings

5 star values:

                                  10

4 star values:

                                  18

3 star values:

                                  29

2 star values:

                                  12

1 star values:

                                  6

75 Ratings

5 star values:

                                  10

4 star values:

                                  18

3 star values:

                                  29

2 star values:

                                  12

1 star values:

                                  6

75 Ratings

5 star values:

                                  10

4 star values:

                                  18

3 star values:

                                  29

2 star values:

                                  12

1 star values:

                                  6
  • 5 star values:
  • 10
  • 4 star values:
  • 18
  • 3 star values:
  • 29
  • 2 star values:
  • 12
  • 1 star values:
  • 6

Martha Stewart Member

Rating: 5 stars

09/28/2017

                Used in my food truck cooked ahead in convection oven! Raves for it! Just right size. Jenna  

Martha Stewart Member

Rating: Unrated

02/04/2017

                I'm not a fan of olives of any kind. I don't like chiles or guacamole.  I'm a plain Jane gal. Here's how I do individual nachos.
                Ingredients
                Doritos ,any flavor you like
                1 lb gr beef  ,I boil it  drain add as much taco seasoning you like. 
                stewed tomato sauce in can
                cheese ,any kind at least 1pd.
                
                Spray muffin tin , mix 1 bag crushed doritos with large can stewed tomatos. Stir in taco meat and desired anount of cheese about 8oz Spoon into muffin pan top with extra cheese bake 300 for 20 min  

Martha Stewart Member

Rating: 5 stars

09/28/2017

                Used in my food truck cooked ahead in convection oven! Raves for it! Just right size. Jenna  

Rating: 5 stars

Rating: Unrated

02/04/2017

                I'm not a fan of olives of any kind. I don't like chiles or guacamole.  I'm a plain Jane gal. Here's how I do individual nachos.
                Ingredients
                Doritos ,any flavor you like
                1 lb gr beef  ,I boil it  drain add as much taco seasoning you like. 
                stewed tomato sauce in can
                cheese ,any kind at least 1pd.
                
                Spray muffin tin , mix 1 bag crushed doritos with large can stewed tomatos. Stir in taco meat and desired anount of cheese about 8oz Spoon into muffin pan top with extra cheese bake 300 for 20 min  

Rating: Unrated

All Reviews for Individual Nachos

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Individual Nachos

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest