Reviews Add Rating & Review 22 Ratings 5 star values: 4 4 star values: 3 3 star values: 3 2 star values: 10 1 star values: 2
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Gallery Lentil-Feta Salad Recipe Summary Servings: 6
Ingredients Ingredient Checklist 1 cup beluga lentils, or French green lentils, rinsed and picked over 2 garlic cloves, halved lengthwise 1 bay leaf 2 celery stalks (about 1 cup), finely chopped 1 small red onion, cut into small dice 1 small red pepper, roasted, peeled, and cut into small dice 1 cup fresh flat-leaf parsley, finely chopped 1 tablespoon finely chopped fresh rosemary 1/3 cup freshly squeezed lemon juice 2 tablespoons extra-virgin olive oil 4 ounces feta cheese (about 1 cup), coarsely crumbled Salt and freshly ground black pepper, to taste 3 heads baby lettuce, for garnish 1 small cucumber, peeled, seeded, and cut into 1/8-inch slices
Gallery Lentil-Feta Salad
Recipe Summary Servings: 6
Gallery
Lentil-Feta Salad
Lentil-Feta Salad
Lentil-Feta Salad
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Ingredients
Ingredients
- 1 cup beluga lentils, or French green lentils, rinsed and picked over 2 garlic cloves, halved lengthwise 1 bay leaf 2 celery stalks (about 1 cup), finely chopped 1 small red onion, cut into small dice 1 small red pepper, roasted, peeled, and cut into small dice 1 cup fresh flat-leaf parsley, finely chopped 1 tablespoon finely chopped fresh rosemary 1/3 cup freshly squeezed lemon juice 2 tablespoons extra-virgin olive oil 4 ounces feta cheese (about 1 cup), coarsely crumbled Salt and freshly ground black pepper, to taste 3 heads baby lettuce, for garnish 1 small cucumber, peeled, seeded, and cut into 1/8-inch slices
Directions
Bring a medium saucepan of water to a boil. Add lentils, garlic, and bay leaf. Simmer for 20 minutes, or until lentils are tender. Drain, and rinse lentils under cold water. Discard garlic and bay leaf. In a large bowl combine lentils, celery, onion, pepper, parsley, and rosemary.
In a small bowl, whisk together lemon juice and olive oil. Drizzle over lentil mixture, add feta, and stir gently to incorporate. Season with salt and pepper. Serve on a bed of baby lettuce, and garnish with cucumber slices.
Reviews
Add Rating & Review 22 Ratings 5 star values: 4 4 star values: 3 3 star values: 3 2 star values: 10 1 star values: 2
Reviews
Add Rating & Review 22 Ratings 5 star values: 4 4 star values: 3 3 star values: 3 2 star values: 10 1 star values: 2
Add Rating & Review
22 Ratings 5 star values: 4 4 star values: 3 3 star values: 3 2 star values: 10 1 star values: 2
22 Ratings 5 star values: 4 4 star values: 3 3 star values: 3 2 star values: 10 1 star values: 2
22 Ratings 5 star values: 4 4 star values: 3 3 star values: 3 2 star values: 10 1 star values: 2
5 star values: 4 4 star values: 3 3 star values: 3 2 star values: 10 1 star values: 2
All Reviews for Lentil-Feta Salad
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Lentil-Feta Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
