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Recipe Summary

Yield: Makes about 3 tablespoons

Ingredients

Ingredient Checklist

1 tablespoon cardamom seeds

1 cinnamon stick, 2 inches long

1 teaspoon cumin seeds, preferably black

1 teaspoon whole cloves

1 teaspoon whole black peppercorns

1/4 medium nutmeg seed

Gallery

Recipe Summary

Yield: Makes about 3 tablespoons

Recipe Summary

Yield: Makes about 3 tablespoons

Recipe Summary

Yield: Makes about 3 tablespoons

Yield: Makes about 3 tablespoons

Makes about 3 tablespoons

Ingredients

Ingredients

  • 1 tablespoon cardamom seeds
  • 1 cinnamon stick, 2 inches long
  • 1 teaspoon cumin seeds, preferably black
  • 1 teaspoon whole cloves
  • 1 teaspoon whole black peppercorns
  • 1/4 medium nutmeg seed

Directions

Place all of the ingredients in a clean electric coffee grinder. Turn machine on, and process until the spices have been finely ground, 30 to 40 seconds. Transfer to a small airtight container, and store in a cool, dark place.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Madhur’s Garam Masala

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

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All Reviews for Madhur’s Garam Masala

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest