Reviews (1)
Add Rating & Review
26 Ratings
5 star values:
11
4 star values:
8
3 star values:
3
2 star values:
3
1 star values:
1
Martha Stewart Member
Rating: 5 stars
01/23/2018
Haven’t tried yet
Back to Malted Milk Shakes
All Reviews for Malted Milk Shakes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Gallery
Malted Milk Shakes
Recipe Summary
Yield: Makes 4
Ingredients
Ingredient Checklist
1 cup milk
6 tablespoons malted-milk powder, plus more for garnish
1 pint vanilla ice cream
1 pint chocolate or strawberry ice cream
Malted-milk balls, for garnish (optional)
Gallery
Malted Milk Shakes
Recipe Summary
Yield: Makes 4
Gallery
Malted Milk Shakes
Malted Milk Shakes
Malted Milk Shakes
Recipe Summary
Yield: Makes 4
Recipe Summary
Yield: Makes 4
Yield: Makes 4
Makes 4
Ingredients
Ingredients
- 1 cup milk
- 6 tablespoons malted-milk powder, plus more for garnish
- 1 pint vanilla ice cream
- 1 pint chocolate or strawberry ice cream
- Malted-milk balls, for garnish (optional)
Directions
Place 1/2 cup milk and 3 tablespoons malt powder in the jar of a blender, and process until malt is dissolved. Add half the vanilla ice cream, and blend until smooth. With the motor running, add remaining vanilla ice cream, 1 scoop at a time, until it is fully incorporated. Pour half the shake into a glass measuring cup, and place in freezer. Divide remaining half between two glasses, and place glasses in freezer. Allow to chill for 10 minutes before proceeding to step two.
Place remaining 1/2 cup milk and remaining 3 tablespoons malt powder in clean jar of blender, and process until malt is dissolved. Add half the chocolate, or strawberry, ice cream, and blend until smooth. With motor running, add remaining ice cream, one scoop at a time, until fully incorporated. Divide half the shake between two empty glasses, and top off the two partially filled glasses from freezer with the remainder. Allow the half-filled glasses to freeze for 10 minutes. Stir reserved vanilla shake before topping off remaining glasses. Garnish with malted-milk powder and malted-milk balls if desired, and serve immediately.
Reviews (1)
Add Rating & Review
26 Ratings
5 star values:
11
4 star values:
8
3 star values:
3
2 star values:
3
1 star values:
1
Martha Stewart Member
Rating: 5 stars
01/23/2018
Haven’t tried yet
Reviews (1)
Add Rating & Review
26 Ratings
5 star values:
11
4 star values:
8
3 star values:
3
2 star values:
3
1 star values:
1
Add Rating & Review
26 Ratings
5 star values:
11
4 star values:
8
3 star values:
3
2 star values:
3
1 star values:
1
26 Ratings
5 star values:
11
4 star values:
8
3 star values:
3
2 star values:
3
1 star values:
1
26 Ratings
5 star values:
11
4 star values:
8
3 star values:
3
2 star values:
3
1 star values:
1
- 5 star values:
- 11
- 4 star values:
- 8
- 3 star values:
- 3
- 2 star values:
- 3
- 1 star values:
- 1
Martha Stewart Member
Rating: 5 stars
01/23/2018
Haven’t tried yet
Martha Stewart Member
Rating: 5 stars
01/23/2018
Haven’t tried yet
Rating: 5 stars
All Reviews for Malted Milk Shakes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Malted Milk Shakes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
