Reviews Add Rating & Review 18 Ratings 5 star values: 2 4 star values: 2 3 star values: 7 2 star values: 6 1 star values: 1
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Gallery Mango-Pineapple Buckle Credit: WILLIAM MEPPEM Recipe Summary prep: 20 mins total: 1 hr 10 mins Servings: 4
Ingredients Ingredient Checklist 1 stick (1/2 cup) unsalted butter, room temperature, plus more for baking dish 1 small or 1/2 medium pineapple (about 1 3/4 pounds), peeled, cored, and cut into 1/2-inch pieces 2 ripe mangoes, peeled and cut into 1/2-inch pieces 2 tablespoons dark-brown sugar 3/4 cup plus 2 tablespoons all-purpose flour 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup granulated sugar 1 teaspoon pure vanilla extract 2 large eggs
Gallery Mango-Pineapple Buckle Credit: WILLIAM MEPPEM
Recipe Summary prep: 20 mins total: 1 hr 10 mins Servings: 4
Gallery
Mango-Pineapple Buckle Credit: WILLIAM MEPPEM
Mango-Pineapple Buckle
Credit: WILLIAM MEPPEM
Mango-Pineapple Buckle
Recipe Summary prep: 20 mins total: 1 hr 10 mins Servings: 4
Recipe Summary
prep: 20 mins total: 1 hr 10 mins
Servings: 4
prep: 20 mins
total: 1 hr 10 mins
prep:
20 mins
total:
1 hr 10 mins
Servings: 4
4
Ingredients
Ingredients
- 1 stick (1/2 cup) unsalted butter, room temperature, plus more for baking dish 1 small or 1/2 medium pineapple (about 1 3/4 pounds), peeled, cored, and cut into 1/2-inch pieces 2 ripe mangoes, peeled and cut into 1/2-inch pieces 2 tablespoons dark-brown sugar 3/4 cup plus 2 tablespoons all-purpose flour 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/4 teaspoon baking soda 1/2 cup granulated sugar 1 teaspoon pure vanilla extract 2 large eggs
Directions
Preheat oven to 350 degrees. Butter a 2-quart baking dish. Toss pineapple, mangoes, and brown sugar together in a bowl. In a separate bowl, whisk together flour, cinnamon, salt, and baking soda.
Beat butter and granulated sugar in a mixing bowl until fluffy, about 2 minutes. Beat in vanilla. Add eggs, one at a time, beating well after each. Add flour mixture; beat until just combined. Measure out 1 cup fruit mixture; fold rest into batter.
Spread batter into prepared baking dish; sprinkle reserved fruit over the top. Bake until golden on top and a cake tester inserted in the center comes out clean, 45 to 50 minutes. Serve warm.
Reviews
Add Rating & Review 18 Ratings 5 star values: 2 4 star values: 2 3 star values: 7 2 star values: 6 1 star values: 1
Reviews
Add Rating & Review 18 Ratings 5 star values: 2 4 star values: 2 3 star values: 7 2 star values: 6 1 star values: 1
Add Rating & Review
18 Ratings 5 star values: 2 4 star values: 2 3 star values: 7 2 star values: 6 1 star values: 1
18 Ratings 5 star values: 2 4 star values: 2 3 star values: 7 2 star values: 6 1 star values: 1
18 Ratings 5 star values: 2 4 star values: 2 3 star values: 7 2 star values: 6 1 star values: 1
5 star values: 2 4 star values: 2 3 star values: 7 2 star values: 6 1 star values: 1
All Reviews for Mango-Pineapple Buckle
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Mango-Pineapple Buckle
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
