Reviews

Add Rating & Review

Back to Martha’s Sandwich

All Reviews for Martha’s Sandwich

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Gallery

Recipe Summary

Yield: Makes 1

Ingredients

Ingredient Checklist

2 thinly sliced black bread

1 tablespoon Dijon mustard

1 tablespoon mayonnaise

2 ounces thinly sliced liverwurst

3 slices cooked bacon

2 leaves soft lettuce

Gallery

Recipe Summary

Yield: Makes 1

Recipe Summary

Yield: Makes 1

Recipe Summary

Yield: Makes 1

Yield: Makes 1

Makes 1

Ingredients

Ingredients

  • 2 thinly sliced black bread
  • 1 tablespoon Dijon mustard
  • 1 tablespoon mayonnaise
  • 2 ounces thinly sliced liverwurst
  • 3 slices cooked bacon
  • 2 leaves soft lettuce

Directions

Spread one slice of bread with mustard and the second slice with mayonnaise. Top mustard side with liverwurst, bacon, and lettuce. Cover with second slice, mayonnaise side down.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Martha’s Sandwich

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Martha’s Sandwich

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest