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19 Ratings
5 star values:
3
4 star values:
11
3 star values:
2
2 star values:
3
1 star values:
0
Martha Stewart Member
Rating: Unrated
04/21/2013
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Gallery
Meringue Letters and Hearts
Credit:
Kate Mathis
Recipe Summary
prep: 20 mins
total: 2 hrs
Yield: Twelve 4-inch letters and sixteen 1-inch hearts
Ingredients
Ingredient Checklist
3 large egg whites, at room temperature
3/4 cup sugar
Large pinch of coarse salt
Large pinch of cream of tartar
Gallery
Meringue Letters and Hearts
Credit:
Kate Mathis
Recipe Summary
prep: 20 mins
total: 2 hrs
Yield: Twelve 4-inch letters and sixteen 1-inch hearts
Gallery
Meringue Letters and Hearts
Credit:
Kate Mathis
Meringue Letters and Hearts
Credit:
Kate Mathis
Meringue Letters and Hearts
Recipe Summary
prep: 20 mins
total: 2 hrs
Yield: Twelve 4-inch letters and sixteen 1-inch hearts
Recipe Summary
prep: 20 mins
total: 2 hrs
Yield: Twelve 4-inch letters and sixteen 1-inch hearts
prep: 20 mins
total: 2 hrs
prep:
20 mins
total:
2 hrs
Yield: Twelve 4-inch letters and sixteen 1-inch hearts
Twelve 4-inch letters and sixteen 1-inch hearts
Ingredients
Ingredients
- 3 large egg whites, at room temperature
- 3/4 cup sugar
- Large pinch of coarse salt
- Large pinch of cream of tartar
Directions
Preheat oven to 200 degrees, with racks in upper and lower third of oven. Combine egg whites and sugar in a bowl set over a pot of simmering water; stir until sugar dissolves and mixture is warm, about 3 minutes. Add salt and cream of tartar.
Beat with a mixer on medium-high speed until stiff, glossy peaks form and meringue is mostly cooled, about 7 minutes.
Transfer meringue to a piping bag fitted with a 7/16-inch plain pastry tip (such as Ateco #805). Pipe the letters L, O, V, and E, 3 times each, onto a parchment-lined baking sheet; each letter should be about 4 inches tall and spaced 1 inch apart. Pipe 16 hearts, 1 inch tall and 1 inch apart, onto another parchment-lined baking sheet.
Bake meringues until crisp on the outside but still soft inside, about 1 hour for letters and 40 minutes for hearts. Transfer to a wire rack and let cool completely. Cookies can be stored in an airtight container at room temperature up to 1 day.
Reviews (1)
Add Rating & Review
19 Ratings
5 star values:
3
4 star values:
11
3 star values:
2
2 star values:
3
1 star values:
0
Martha Stewart Member
Rating: Unrated
04/21/2013
Make a Fashion Statement with the Latest bags louis vuitton Collection! Louis Vuitton Bags for cheap - How and Where to Get them Online!
Reviews (1)
Add Rating & Review
19 Ratings
5 star values:
3
4 star values:
11
3 star values:
2
2 star values:
3
1 star values:
0
Add Rating & Review
19 Ratings
5 star values:
3
4 star values:
11
3 star values:
2
2 star values:
3
1 star values:
0
19 Ratings
5 star values:
3
4 star values:
11
3 star values:
2
2 star values:
3
1 star values:
0
19 Ratings
5 star values:
3
4 star values:
11
3 star values:
2
2 star values:
3
1 star values:
0
- 5 star values:
- 3
- 4 star values:
- 11
- 3 star values:
- 2
- 2 star values:
- 3
- 1 star values:
- 0
Martha Stewart Member
Rating: Unrated
04/21/2013
Make a Fashion Statement with the Latest bags louis vuitton Collection! Louis Vuitton Bags for cheap - How and Where to Get them Online!
Martha Stewart Member
Rating: Unrated
04/21/2013
Make a Fashion Statement with the Latest bags louis vuitton Collection! Louis Vuitton Bags for cheap - How and Where to Get them Online!
Rating: Unrated
All Reviews for Meringue Letters and Hearts
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
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Newest
All Reviews for Meringue Letters and Hearts
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
