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Gallery Meyer Lemon-Radicchio Salad Recipe Summary Servings: 6
Ingredients Ingredient Checklist 1 Meyer lemon 1 cup chopped Vidalia onion 1 cup fresh parsley, chopped 1 15-oz. can rinsed and drained chickpeas 2 cups sliced radicchio 1/4 cup crumbled feta 2 tablespoons fresh Meyer lemon juice 3 tablespoons extra-virgin olive oil Kosher salt and freshly ground black pepper
Gallery Meyer Lemon-Radicchio Salad
Recipe Summary Servings: 6
Gallery
Meyer Lemon-Radicchio Salad
Meyer Lemon-Radicchio Salad
Meyer Lemon-Radicchio Salad
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Ingredients
Ingredients
- 1 Meyer lemon 1 cup chopped Vidalia onion 1 cup fresh parsley, chopped 1 15-oz. can rinsed and drained chickpeas 2 cups sliced radicchio 1/4 cup crumbled feta 2 tablespoons fresh Meyer lemon juice 3 tablespoons extra-virgin olive oil Kosher salt and freshly ground black pepper
Directions
Chop lemon into 1/2-inch pieces and remove seeds. In a medium bowl, toss with onion, parsley, chickpeas, radicchio, feta, lemon juice, and olive oil. Season with salt and pepper. Toss to coat. Serve immediately.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Meyer Lemon-Radicchio Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Meyer Lemon-Radicchio Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
