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Gallery Recipe Summary Servings: 6
Ingredients Ingredient Checklist 4 1/4 pounds russet or Yukon Gold potatoes, peeled and cut into 2- to 3-inch chunks 1 1/2 teaspoons salt, plus more as needed 3/4 to 1 cup milk 1 cup (2 sticks) unsalted butter, cubed 1/2 teaspoon minced garlic 1/2 teaspoon freshly ground pepper
Gallery
Recipe Summary Servings: 6
Gallery
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Ingredients
Ingredients
- 4 1/4 pounds russet or Yukon Gold potatoes, peeled and cut into 2- to 3-inch chunks 1 1/2 teaspoons salt, plus more as needed 3/4 to 1 cup milk 1 cup (2 sticks) unsalted butter, cubed 1/2 teaspoon minced garlic 1/2 teaspoon freshly ground pepper
Directions
Place potatoes and 1 1/2 teaspoons salt in a large stockpot. Add enough water to cover. Bring to a boil, reduce heat, and simmer until the potatoes are tender but not mushy when pierced with the tip of a knife, 15 to 20 minutes.
Drain potatoes, and transfer to an electric mixer fitted with the paddle attachment. If you prefer a lumpier consistency, you can mash them with a potato masher. Add 3/4 cup milk, the butter, garlic, and pepper. Mix on low speed to combine, then increase the speed to medium to mix thoroughly. Add more milk if the potatoes seem too thick. Taste, and season with salt as desired.
Reviews
Add Rating & Review 7 Ratings 5 star values: 0 4 star values: 1 3 star values: 4 2 star values: 2 1 star values: 0
Reviews
Add Rating & Review 7 Ratings 5 star values: 0 4 star values: 1 3 star values: 4 2 star values: 2 1 star values: 0
Add Rating & Review
7 Ratings 5 star values: 0 4 star values: 1 3 star values: 4 2 star values: 2 1 star values: 0
7 Ratings 5 star values: 0 4 star values: 1 3 star values: 4 2 star values: 2 1 star values: 0
7 Ratings 5 star values: 0 4 star values: 1 3 star values: 4 2 star values: 2 1 star values: 0
5 star values: 0 4 star values: 1 3 star values: 4 2 star values: 2 1 star values: 0
All Reviews for Mustards’ Mashed Potatoes
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Mustards’ Mashed Potatoes
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest