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Gallery Nobu’s Crispy-Skinned Salmon with Daikon and Soy Credit: Raymond Hom Recipe Summary prep: 20 mins total: 20 mins Servings: 2

Ingredients Ingredient Checklist 1 teaspoon extra-virgin olive oil 2 pieces skin-on salmon fillet (each 6 ounces, 1 1/4 inches thick) Coarse salt, for sprinkling 1/4 cup grated peeled daikon radish 1/2 teaspoon Japanese soy sauce, divided 1/2 lemon, cut into 2 wedges

Gallery Nobu’s Crispy-Skinned Salmon with Daikon and Soy Credit: Raymond Hom

Recipe Summary prep: 20 mins total: 20 mins Servings: 2

Nobu's Crispy-Skinned Salmon with Daikon and Soy      Credit: Raymond Hom  

Nobu’s Crispy-Skinned Salmon with Daikon and Soy

Credit: Raymond Hom

Nobu’s Crispy-Skinned Salmon with Daikon and Soy

Recipe Summary prep: 20 mins total: 20 mins Servings: 2

Recipe Summary

prep: 20 mins total: 20 mins

Servings: 2

prep: 20 mins

total: 20 mins

prep:

20 mins

total:

Servings: 2

2

Ingredients

Ingredients

  • 1 teaspoon extra-virgin olive oil 2 pieces skin-on salmon fillet (each 6 ounces, 1 1/4 inches thick) Coarse salt, for sprinkling 1/4 cup grated peeled daikon radish 1/2 teaspoon Japanese soy sauce, divided 1/2 lemon, cut into 2 wedges

Directions

Heat a large nonstick skillet over high heat until hot, and swirl oil in. Place salmon, skin side down, in skillet; cook, undisturbed, for 2 minutes. Cook remaining 3 sides of fish until 70 percent cooked (it should be opaque on the outside yet slightly rare inside), 1 minute each side; fish should cook 5 minutes total.

Place each fillet on a plate and sprinkle with salt. Mound some daikon alongside each piece of fish and pour 1/4 teaspoon soy sauce over each mound. Garnish with lemon wedges, for squeezing.

Reviews

 Add Rating & Review     20 Ratings   5 star values:        3    4 star values:        3    3 star values:        10    2 star values:        2    1 star values:        2        

Reviews

Add Rating & Review     20 Ratings   5 star values:        3    4 star values:        3    3 star values:        10    2 star values:        2    1 star values:        2       

Add Rating & Review

20 Ratings 5 star values: 3 4 star values: 3 3 star values: 10 2 star values: 2 1 star values: 2

20 Ratings 5 star values: 3 4 star values: 3 3 star values: 10 2 star values: 2 1 star values: 2

20 Ratings 5 star values: 3 4 star values: 3 3 star values: 10 2 star values: 2 1 star values: 2

  • 5 star values: 3 4 star values: 3 3 star values: 10 2 star values: 2 1 star values: 2

    All Reviews for Nobu’s Crispy-Skinned Salmon with Daikon and Soy

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All Reviews for Nobu’s Crispy-Skinned Salmon with Daikon and Soy

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    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest