Reviews Add Rating & Review
Back to Nonalcoholic Michelada All Reviews for Nonalcoholic Michelada - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Nonalcoholic Michelada Recipe Summary Servings: 1
Ingredients Ingredient Checklist Lime juice Sea salt, like Himalayan or Alaea 1 1/2 tablespoons tomato paste Ice 10 ounces kombucha
Cook’s Notes To spike this drink, swap the kombucha for lager. Brooklyn Brewery has a floral aroma and smooth finish.
Gallery Nonalcoholic Michelada
Recipe Summary Servings: 1
Gallery
Nonalcoholic Michelada
Nonalcoholic Michelada
Nonalcoholic Michelada
Recipe Summary Servings: 1
Recipe Summary
Servings: 1
Servings: 1
1
Ingredients
Ingredients
- Lime juice Sea salt, like Himalayan or Alaea 1 1/2 tablespoons tomato paste Ice 10 ounces kombucha
Directions
Wet a glass rim with lime juice and dip into sea salt. Add 2 tablespoons lime juice and tomato paste and stir. Top with ice and kombucha. Stir to combine.
Cook’s Notes To spike this drink, swap the kombucha for lager. Brooklyn Brewery has a floral aroma and smooth finish.
Cook’s Notes
To spike this drink, swap the kombucha for lager. Brooklyn Brewery has a floral aroma and smooth finish.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Nonalcoholic Michelada
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Nonalcoholic Michelada
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest