Reviews (1)

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10 Ratings

5 star values:

                                  4

4 star values:

                                  3

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  1

Martha Stewart Member

Rating: Unrated

03/28/2012

                This is a really good, simple recipe.  However, I would cut the amount of salt in half!  Way too much salt for me but otherwise, delicious!  

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Open Face Egg Salad Sandwiches

Recipe Summary

Yield: Makes 4

Ingredients

Ingredient Checklist

7 eggs

1/4 cup mayonnaise

2 teaspoons mustard

1/2 teaspoon each salt and ground pepper

1 slice ham

Gallery

Open Face Egg Salad Sandwiches

Recipe Summary

Yield: Makes 4

Open Face Egg Salad Sandwiches

Open Face Egg Salad Sandwiches

Open Face Egg Salad Sandwiches

Recipe Summary

Yield: Makes 4

Recipe Summary

Yield: Makes 4

Yield: Makes 4

Makes 4

Ingredients

Ingredients

  • 7 eggs
  • 1/4 cup mayonnaise
  • 2 teaspoons mustard
  • 1/2 teaspoon each salt and ground pepper
  • 1 slice ham

Directions

In a medium saucepan, cover 7 eggs with water. Bring to a boil; cook, uncovered, 2 minutes. Cover and remove from heat; let stand 10 minutes. Place eggs in bowl under cold running water until cool. Peel eggs.

Slice 2 eggs with an egg slicer or a knife. Set aside 8 of the slices for eyes. Place remaining pieces in a bowl; add unsliced eggs. Mash with a fork. Add mayonnaise, mustard, and salt and ground pepper; stir to combine.

Spread a thin layer of mayonnaise over each of 4 slices of bread; cover with egg salad or 1 slice ham. Make faces, using egg slices, egg salad, and suggested toppings, as desired. Serve immediately.

Reviews (1)

Add Rating & Review

10 Ratings

5 star values:

                                  4

4 star values:

                                  3

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  1

Martha Stewart Member

Rating: Unrated

03/28/2012

                This is a really good, simple recipe.  However, I would cut the amount of salt in half!  Way too much salt for me but otherwise, delicious!  

Reviews (1)

Add Rating & Review

10 Ratings

5 star values:

                                  4

4 star values:

                                  3

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  1

Add Rating & Review

10 Ratings

5 star values:

                                  4

4 star values:

                                  3

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  1

10 Ratings

5 star values:

                                  4

4 star values:

                                  3

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  1

10 Ratings

5 star values:

                                  4

4 star values:

                                  3

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  1
  • 5 star values:
  • 4
  • 4 star values:
  • 3
  • 3 star values:
  • 2
  • 2 star values:
  • 0
  • 1 star values:
  • 1

Martha Stewart Member

Rating: Unrated

03/28/2012

                This is a really good, simple recipe.  However, I would cut the amount of salt in half!  Way too much salt for me but otherwise, delicious!  

Martha Stewart Member

Rating: Unrated

03/28/2012

                This is a really good, simple recipe.  However, I would cut the amount of salt in half!  Way too much salt for me but otherwise, delicious!  

Rating: Unrated

All Reviews for Open “Face” Egg Salad Sandwiches

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Reviews:

Most Helpful

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Newest

All Reviews for Open “Face” Egg Salad Sandwiches

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest