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Reviews Add Rating & Review 14 Ratings 5 star values: 3 4 star values: 5 3 star values: 2 2 star values: 4 1 star values: 0 Back to Potato Chips with Malt Vinegar All Reviews for Potato Chips with Malt Vinegar - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Potato Chips with Malt Vinegar Recipe Summary Servings: 4 Ingredients Ingredient Checklist 4 medium Yukon gold or red potatoes, scrubbed (about 2 1/2 pounds) 2 tablespoons olive oil 1 teaspoon salt 1/2 teaspoon freshly ground pepper Malt vinegar, for drizzling...

Reviews (1) Add Rating & Review 46 Ratings 5 star values: 10 4 star values: 13 3 star values: 16 2 star values: 6 1 star values: 1 Martha Stewart Member Rating: Unrated 07/15/2014 "Cover, good gourd More than 95 percent water, summer squashes are very low in calories -- a cup of raw sliced squash has less than 20 calories. and heat over medium heat until small bubbles appear....

Back to Spicy Lentil-Walnut Burgers All Reviews for Spicy Lentil-Walnut Burgers - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 4 5143_051710_lentil.jpg Ingredients Ingredient Checklist 3/4 cup toasted walnuts 1/3 cup plain dried breadcrumbs 3 cloves garlic, coarsely chopped 1 tablespoon minced jalapeno pepper 2 teaspoons ground cumin 2 teaspoons ground coriander 1/4 to 1/2 teaspoon crushed red pepper flakes Coarse salt and freshly ground pepper 3/4 cup lentils, cooked, drained, and cooled 1/4 cup grated onion 4 tablespoons olive oil 1 large egg 4 large pitas Yogurt-Cilantro Sauce, for serving Sliced avocado, for serving Cherry tomatoes, halved, for serving...

Reviews Add Rating & Review Back to Sweet Potato Butter All Reviews for Sweet Potato Butter of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 2 cups Ingredients Ingredient Checklist 2 pounds sweet potatoes (about 5) 6 tablespoons unsalted butter 1 medium shallot, peeled and thinly sliced 1/4 cup cider vinegar 1 1/2 teaspoons freshly grated ginger 2 1/2 teaspoons dry mustard...

Reviews Add Rating & Review Back to Traditional Jerk Chicken All Reviews for Traditional Jerk Chicken - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1/2 cup white vinegar 1/4 cup fresh lime juice 1/4 cup vegetable oil 1 small yellow onion, coarsely chopped 4 scallions, trimmed and coarsely chopped 2 cloves garlic, coarsely chopped 2 Scotch bonnet peppers, seeded and chopped 1 one-inch piece ginger, peeled and finely chopped 2 tablespoons ground allspice 2 tablespoons ground thyme 2 tablespoons ground cinnamon 1 tablespoon sugar 2 teaspoons freshly ground black pepper 1 teaspoon salt 1 teaspoon cayenne pepper 1 four-pound chicken, cut into 8 pieces...

Reviews Add Rating & Review 17 Ratings 5 star values: 3 4 star values: 2 3 star values: 8 2 star values: 4 1 star values: 0 Back to Alpine Muesli All Reviews for Alpine Muesli - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Alpine Muesli Credit: Andrew McCaul Recipe Summary prep: 20 mins total: 3 hrs 50 mins Servings: 8 Ingredients Ingredient Checklist 2/3 cup plain low-fat yogurt (not Greek) 2/3 cup low-fat milk 1 teaspoon pure vanilla extract Pinch of salt 1 1/2 cups rolled oats (not quick-cooking) 1/4 cup plus 1 tablespoon honey, divided 2/3 cup fresh orange juice (from 2 oranges) 2 medium Granny Smith apples 4 1/2 ounces natural skin-on almonds, chopped (1 cup) 2 cups finely chopped plums, strawberries, and pears 8 ounces mixed sliced fruit, such as oranges, strawberries, plums, raspberries, and blackberries, for garnish...

Reviews (1) Add Rating & Review 35 Ratings 5 star values: 6 4 star values: 12 3 star values: 15 2 star values: 2 1 star values: 0 Martha Stewart Member Rating: 4 stars 10/22/2013 This stock will enrich any recipe. It is similar to Felipe Rojas-Lombardi's but less involved. This is a keeper! Back to Brown Beef Stock All Reviews for Brown Beef Stock of Reviews Reviews: Most Helpful...

Reviews Add Rating & Review 121 Ratings 5 star values: 23 4 star values: 34 3 star values: 33 2 star values: 25 1 star values: 6 Back to Brown-Sugar and Pecan Shortbread Cookies All Reviews for Brown-Sugar and Pecan Shortbread Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 30 classic-shortbread-mblb107499.jpg Ingredients Ingredient Checklist...

Back to Cheese, Leek, and Herb Souffle Casserole All Reviews for Cheese, Leek, and Herb Souffle Casserole - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Cheese, Leek, and Herb Souffle Casserole Credit: Jennifer Causey Recipe Summary prep: 25 mins total: 1 hr Servings: 8 Ingredients Ingredient Checklist 1 tablespoon plus 1 stick unsalted butter, plus more for dish 1 pound large leeks (white and pale-green parts only), quartered lengthwise, cut into 1/8-inch slices (4 cups), and rinsed well Kosher salt and freshly ground pepper 2 ounces Parmesan cheese, finely grated 1/2 cup unbleached all-purpose flour 2 1/2 cups whole milk 6 large eggs, separated 5 1/2 ounces Gruyere cheese, grated (1 1/2 cups) 1 tablespoon finely chopped fresh parsley 1 tablespoon finely chopped fresh dill 1 tablespoon finely chopped fresh chives...

Reviews Add Rating & Review Back to Cranberry Crush Cocktail All Reviews for Cranberry Crush Cocktail of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 1 cocktail cranberry-crush-mslb-7060.jpg Ingredients Ingredient Checklist 12 cranberries Two 1-inch pieces candied ginger, chopped 1/2 ounce Cranberry Syrup for Cranberry Crush Cocktail 1 dash cranberry bitters 1 dash orange bitters...

Reviews Add Rating & Review Back to Duck Roasted in Salt All Reviews for Duck Roasted in Salt - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Duck Roasted in Salt Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 cup orange marmalade 6 sprigs fresh thyme 1 piece ginger (1 inch), peeled and cut into 1/4-inch-thick rounds, plus 1 tablespoon freshly grated ginger 2 tablespoons whole pink peppercorns, lightly crushed 1 duck (5 pounds) Freshly ground black pepper 1 medium onion, roughly chopped 1 medium carrot, roughly chopped 1 stalk celery, roughly chopped 1 dried bay leaf 1 sprig fresh rosemary 3 whole cinnamon sticks 5 pounds coarse salt...

Back to Easter Pie All Reviews for Easter Pie of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes one 9-inch square pie bakinghandbook_easterpie.jpg Ingredients Ingredient Checklist All-purpose flour, for dusting Easter Pie Dough 1 tablespoon extra-virgin olive oil 1 1/2 pounds fresh spinach, trimmed 3 1/4 cups whole-milk ricotta cheese 1/2 cup grated Parmesan cheese (1 1/2 ounces)...

Back to Emeril’s Slow-Cooker Split-Pea Soup All Reviews for Emeril’s Slow-Cooker Split-Pea Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 30 mins total: 6 hrs 30 mins Servings: 10 emeril-med107484.jpg Ingredients Ingredient Checklist 10 cups low-sodium chicken broth 2 pounds dried green split peas, picked over, rinsed, and drained 1 medium onion, diced small 4 small carrots, diced small 1 celery stalk, diced small 1/2 red bell pepper, diced small 4 cloves garlic, minced (about 1 tablespoon plus 1 teaspoon) 1 tablespoon minced fresh thyme leaves (or 1 teaspoon dried thyme, crumbled) 2 dried bay leaves 2 small ham hocks (1 1/4 pounds total), with several 1/2-inch slits cut into skin Coarse salt and ground pepper...

Reviews (1) Add Rating & Review 13 Ratings 5 star values: 3 4 star values: 4 3 star values: 3 2 star values: 3 1 star values: 0 Martha Stewart Member Rating: 2 stars 07/17/2018 Martha, why ruin Hendrick's with lime syrup? Back to Gin Gimlet All Reviews for Gin Gimlet of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Gin Gimlet Recipe Summary Yield: Makes 1...

Reviews (1) Add Rating & Review 312 Ratings 5 star values: 36 4 star values: 33 3 star values: 158 2 star values: 70 1 star values: 15 Martha Stewart Member Rating: Unrated 12/07/2011 Made this dish for Thanksgiving. It was great! Big hit with everyone. I did prepare the onions the day before which made the dish very easy. The tarragon really added a very distinct flavor. This is now a family favorite....

Reviews Add Rating & Review Back to Lucinda’s Dashi All Reviews for Lucinda’s Dashi of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Ingredients Ingredient Checklist 2 1/2 quarts water 2 (4-inch) pieces kombu 1/2 ounce bonito flakes Gallery Gallery Ingredients Ingredients 2 1/2 quarts water 2 (4-inch) pieces kombu 1/2 ounce bonito flakes Directions Let kombu stand in room-temperature water for 30 minutes. Bring kombue and water up to a bare simmer for 10 minutes....

Reviews Add Rating & Review Back to Mushroom “Bacon” Topping All Reviews for Mushroom “Bacon” Topping - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 5 Yield: Makes enough for 4 to 5 servings Ingredients Ingredient Checklist 1 pound fresh shiitake mushrooms, thinly sliced Olive oil Coarse salt Gallery Recipe Summary Servings: 5 Yield: Makes enough for 4 to 5 servings...

Back to Potato-Carrot Pancakes All Reviews for Potato-Carrot Pancakes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Potato-Carrot Pancakes Recipe Summary prep: 30 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 3/4 pound (about 3 medium) white potatoes, peeled 8 ounces (about 3 medium) carrots, peeled 1/2 cup thinly sliced scallions (about 3 scallions) Coarse salt 1 large egg, lightly beaten 1/4 cup matzo meal 1/4 cup vegetable oil, for frying 1/4 cup reduced-fat sour cream, for serving (optional)...

Reviews (1) Add Rating & Review 290 Ratings 5 star values: 50 4 star values: 75 3 star values: 102 2 star values: 47 1 star values: 16 Martha Stewart Member Rating: Unrated 03/05/2013 This was wonderful--I actually made my own pasta out of a carrot dough and enjoyed it thoroughly Am looking forward to more recipes Back to Pumpkin Ravioli with Sage Brown Butter All Reviews for Pumpkin Ravioli with Sage Brown Butter - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews Add Rating & Review 242 Ratings 5 star values: 35 4 star values: 61 3 star values: 83 2 star values: 46 1 star values: 17 Back to Raspberry Cobbler All Reviews for Raspberry Cobbler - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Raspberry Cobbler Credit: Marcus Nilsson Recipe Summary prep: 30 mins total: 2 hrs Servings: 9 Ingredients For the Filling 5 cups (1 pound 10 ounces) raspberries (red, black, or a combination of the two) 3/4 cup granulated sugar 2 tablespoons cornstarch 1/4 teaspoon coarse salt For the Biscuit Topping 1 3/4 cups all-purpose flour 1 3/4 teaspoons baking powder 1/4 cup granulated sugar 1/4 teaspoon salt 6 tablespoons cold unsalted butter 3/4 cup heavy cream, plus more for brushing Sanding sugar, for sprinkling (optional)...