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Back to Italian Ricotta Cheesecake All Reviews for Italian Ricotta Cheesecake - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 10 mb_1003_italian_ricotta_cheesecake.jpg Ingredients Ingredient Checklist 1 cup sugar 1/3 cup all-purpose flour 2 pounds ricotta cheese, drained 1 teaspoon each orange and lemon zest 6 eggs 1 teaspoon vanilla extract 1/4 teaspoon salt Gallery Read the full recipe after the video....

Reviews Add Rating & Review Back to Manhattan Kir Royale All Reviews for Manhattan Kir Royale of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Manhattan Kir Royale Credit: David Loftus Recipe Summary prep: 5 mins total: 5 mins Yield: Makes 1 Ingredients Ingredient Checklist 1/2 ounce sweet vermouth 1 teaspoon creme de cassis Splash of Angostura bitters 4 ounces chilled Champagne Garnish: white currants Gallery...

Reviews Add Rating & Review Back to Maple-Roasted Brussels Sprouts and Rutabaga with Hazelnuts All Reviews for Maple-Roasted Brussels Sprouts and Rutabaga with Hazelnuts - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Maple-Roasted Brussels Sprouts and Rutabaga with Hazelnuts Credit: Chris Testani Recipe Summary total: 1 hr 5 mins Servings: 5 Ingredients Ingredient Checklist 1/2 cup pure maple syrup 2 1/2 tablespoons extra-virgin olive oil 1 tablespoon fresh lemon juice Coarse salt and freshly ground black pepper 2 pounds rutabaga, skin removed and cut into 1 1/2-inch pieces (5 cups) 3/4 pound brussels sprouts, trimmed and halved lengthwise 1 ounce toasted hazelnuts, chopped (1/3 cup)...

Reviews (1) Add Rating & Review 11 Ratings 5 star values: 4 4 star values: 2 3 star values: 3 2 star values: 0 1 star values: 2 Martha Stewart Member Rating: Unrated 10/05/2014 This is such a no-brainer. Delicious and easy. I left mine in the toaster too long and it started to caramelize. I liked it that way. Yum. Back to Marmalade-Cheese Toast All Reviews for Marmalade-Cheese Toast - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Back to Molasses-Gingerbread Cookie Dough All Reviews for Molasses-Gingerbread Cookie Dough of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Molasses-Gingerbread Cookie Dough Recipe Summary Yield: Makes enough for one house, plus embellishments Ingredients Ingredient Checklist 1 1/4 cups packed dark-brown sugar 3/4 cup unsulfured molasses 1/2 cup (1 stick) unsalted butter 1 tablespoon ground cinnamon 1 tablespoon ground ginger 1/2 teaspoon coarse salt 1 1/4 cups milk...

Back to Orange, Roasted Beet, and Arugula Salad All Reviews for Orange, Roasted Beet, and Arugula Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 4 5091_022310_salad.jpg Ingredients Ingredient Checklist 1 large beet 2 navel oranges 1 tablespoon olive oil 1 tablespoon white-wine vinegar 1 teaspoon Dijon mustard Coarse salt and freshly ground pepper 2 bunches arugula, washed well and dried 5 ounces fresh goat cheese, crumbled...

Back to Cream Scones All Reviews for Cream Scones of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes about 20 scones mb_1012_cream_scones.jpg Ingredients Ingredient Checklist 1/4 cup Grand Marnier 1 cup dried cherries, currants, or raisins 2 teaspoons orange zest 2 cups cake flour, sifted 1 1/2 cups all-purpose flour, plus more for work surface...

Reviews Add Rating & Review 4 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 0 Back to Pepper Quesadillas All Reviews for Pepper Quesadillas - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pepper Quesadillas Credit: BEATRIZ DA COSTA Recipe Summary Servings: 4 Ingredients Ingredient Checklist 6 ounces Monterey Jack cheese, grated (about 1 1/2 cups) Four 6-inch flour tortillas 1 red or yellow bell pepper, seeds and stem removed, thinly sliced 1 medium jalapeno pepper, seeds and stem removed, thinly sliced 3 ounces soft goat cheese, crumbled...

Reviews Add Rating & Review Back to Raspberry Vinegar All Reviews for Raspberry Vinegar of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 3 cups Ingredients Ingredient Checklist 1 pint raspberries 3 cups plus 1 tablespoon white-wine vinegar Gallery Recipe Summary Yield: Makes 3 cups Gallery Recipe Summary Yield: Makes 3 cups Recipe Summary Yield: Makes 3 cups Yield: Makes 3 cups...

Reviews Add Rating & Review Back to Sauteed Morels All Reviews for Sauteed Morels - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sauteed Morels Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 tablespoon butter 1 garlic clove, minced 1/4 to 1/2 pound morels 1/4 cup Chicken Stock to Make 1 1/2 Quarts, or low-sodium canned 1 tablespoon white wine Kosher salt and freshly ground black pepper...

Back to Scottie Dog Shortbread Cookies All Reviews for Scottie Dog Shortbread Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Scottie Dog Shortbread Cookies Recipe Summary Yield: Makes 12 to 16 Ingredients Ingredient Checklist 2 cups all-purpose flour 3/4 teaspoon salt 1 cup (2 sticks) unsalted butter, room temperature 1/2 cup confectioners’ sugar 1 teaspoon pure vanilla extract 1/4 cup cocoa powder 12 to 16 twelve-inch lengths of 3/8-inch plaid ribbon, for collar (optional)...

Reviews Add Rating & Review 8 Ratings 5 star values: 2 4 star values: 2 3 star values: 1 2 star values: 3 1 star values: 0 Back to Shrimp Chowder Potato All Reviews for Shrimp Chowder Potato - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Shrimp Chowder Potato Credit: Johnny Miller Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 chopped shallot 2 diced stalks celery 1 teaspoon chopped fresh thyme leaves Olive oil 3/4 cup chicken broth 1/4 cup heavy cream 1/2 pound halved peeled medium shrimp 4 baked potatoes...

Reviews (1) Add Rating & Review 95 Ratings 5 star values: 12 4 star values: 21 3 star values: 36 2 star values: 21 1 star values: 5 Martha Stewart Member Rating: 4 stars 08/12/2013 This was a fairly easy make-ahead dessert that came out tasty and looked very impressive for our company! The lemon flavored icing was a nice touch. Don't have to worry about spreading around the strawberry jam because when these cook it melts and spreads itself out inside....

Reviews Add Rating & Review 7 Ratings 5 star values: 6 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0 Back to Stuffed Peppers with Wild Rice and Hummus All Reviews for Stuffed Peppers with Wild Rice and Hummus - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Stuffed Peppers with Wild Rice and Hummus Credit: Johnny Miller Recipe Summary Servings: 2...

Reviews Add Rating & Review 23 Ratings 5 star values: 3 4 star values: 3 3 star values: 6 2 star values: 9 1 star values: 2 Back to Tempura Onion Rings All Reviews for Tempura Onion Rings - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 4 Ingredients Ingredient Checklist 5 to 6 cups vegetable oil 1 large egg yolk 1 cup ice water 1 cup cake flour (not self-rising) 2 tablespoons cornstarch 2 large onions (white, yellow, or red), thinly sliced...

Reviews (2) Add Rating & Review 13 Ratings 5 star values: 3 4 star values: 3 3 star values: 3 2 star values: 3 1 star values: 1 Martha Stewart Member Rating: 4 stars 08/30/2014 This was a great crispy cookie. I was looking for something other than the normal chocolate chip cookies and this was very tasty. My family quickly ate all of them. Martha Stewart Member Rating: Unrated...

Back to Asparagus Custard Tart All Reviews for Asparagus Custard Tart of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 45 mins total: 3 hrs Yield: Makes one 9-inch tart Asparagus Custard Tart Ingredients Ingredient Checklist 1 sheet frozen puff pastry (from a 17.3-ounce package), thawed 1 tablespoon all-purpose flour, plus more for work surface Coarse salt...

Reviews (1) Add Rating & Review 17 Ratings 5 star values: 1 4 star values: 0 3 star values: 12 2 star values: 4 1 star values: 0 Martha Stewart Member Rating: Unrated 06/23/2012 This soup is delicious and so easy! I had all these ingredients in my refrigerator and was so delighted to be able to use them in this simple, yummy soup. I'm making it again today! Back to Beet, Buttermilk, and Scallion Soup All Reviews for Beet, Buttermilk, and Scallion Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews Add Rating & Review 6 Ratings 5 star values: 1 4 star values: 1 3 star values: 2 2 star values: 2 1 star values: 0 Back to Crepes Suzette All Reviews for Crepes Suzette - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Crepes Suzette Recipe Summary Servings: 3 Ingredients Ingredient Checklist 4 brown-sugar cubes 2 blood oranges 2 tablespoons clarified butter, melted 8 French Crepes Freshly squeezed juice from 1 blood orange 1 tablespoon plus 2 teaspoons orange-flavored liqueur, such as Cointreau or Grand Marnier...

Back to Curried Zucchini Soup All Reviews for Curried Zucchini Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Curried Zucchini Soup Recipe Summary prep: 25 mins total: 40 mins Servings: 4 Ingredients Ingredient Checklist 1 tablespoon olive oil 1 medium onion, chopped Coarse salt 2 garlic cloves, minced 2 teaspoons curry powder 1 1/2 pounds zucchini (about 3 medium), sliced 1 inch thick 1 baking potato, peeled and cut into 1-inch chunks 1/3 cup sliced almonds, toasted, for garnish...