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Reviews (2) Add Rating & Review 2 Ratings 5 star values: 0 4 star values: 2 3 star values: 0 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: 4 stars 08/28/2013 Delicious! I used my slow cooker. I threw all of the ingredients in and cooked in on low for about 5 hours, until everything was soft & translucent. None of the mixture was browned or crispy, so I scooped it into a pie plate lined with tin foil and put it under the broiler to brown it up....

Reviews Add Rating & Review Back to Parmesan Crisp All Reviews for Parmesan Crisp - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 6 Yield: Makes enough for 6 servings Ingredients Ingredient Checklist 1 cup finely grated Parmesan cheese Gallery Recipe Summary Servings: 6 Yield: Makes enough for 6 servings Gallery Recipe Summary Servings: 6 Yield: Makes enough for 6 servings...

Reviews Add Rating & Review Back to Poached Eggs, Polenta, and Marinated Artichokes All Reviews for Poached Eggs, Polenta, and Marinated Artichokes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Poached Eggs, Polenta, and Marinated Artichokes Credit: Hans Gissinger Recipe Summary Servings: 4 Ingredients Ingredient Checklist 6 artichoke hearts (8 ounces), quartered (fresh, jarred, or frozen and thawed) 3 tablespoons extra-virgin olive oil 1 tablespoon red-wine vinegar 2 tablespoons freshly chopped parsley Red-pepper flakes, to taste Coarse salt 1 cup milk 3/4 cup medium-grain polenta 2 tablespoons freshly grated Parmesan 4 large eggs...

Reviews Add Rating & Review 54 Ratings 5 star values: 7 4 star values: 18 3 star values: 18 2 star values: 10 1 star values: 1 Back to Pulled-Pork Sandwiches with Coleslaw All Reviews for Pulled-Pork Sandwiches with Coleslaw - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pulled-Pork Sandwiches with Coleslaw Recipe Summary prep: 10 mins total: 15 mins Servings: 4 Ingredients Ingredient Checklist 2 cups shredded green cabbage (from 1/2 small head) 1 carrot, cut into strips using a vegetable peeler 1 tablespoon cider vinegar 1 tablespoon extra-virgin olive oil Coarse salt and ground pepper 3/4 cup homemade or store-bought barbecue sauce 2 cups Easy Pork Shoulder 4 hamburger buns...

Reviews Add Rating & Review Back to Rick’s Poblano Baked Fish Fillets All Reviews for Rick’s Poblano Baked Fish Fillets - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 tablespoon olive oil, plus more for baking pan 1/2 teaspoon coarse salt, plus more for blanching 4 medium-large Yukon gold or baking potatoes (about 1 1/2 pounds), scrubbed and sliced 1/4 inch thick 4 five- to six-ounce boneless, skinless fish fillets (halibut, snapper, grouper, mahi-mahi, or sea bass) 2 cups Rick’s Roasted Poblano-Tomato Salsa Rick’s Roasted Poblano-Tomato Salsa Chopped fresh cilantro, for garnish...

Reviews Add Rating & Review 9 Ratings 5 star values: 3 4 star values: 3 3 star values: 3 2 star values: 0 1 star values: 0 Back to Roasted Plum Strudel All Reviews for Roasted Plum Strudel - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Roasted Plum Strudel Recipe Summary Servings: 10 Ingredients Ingredient Checklist 3 1/2 pounds large plums (10 to 12), ripe but firm 2 tablespoons freshly squeezed lemon juice 1/4 cup sugar 1 teaspoon ground cinnamon 6 sheets phyllo dough (18 1/4 by 11 1/2 inches), thawed according to package instructions 6 tablespoons unsalted butter, melted 1/3 cup unsalted pistachios, shelled, finely chopped...

Reviews Add Rating & Review Back to Sauce au Chocolat All Reviews for Sauce au Chocolat of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 3/4 cup Ingredients Ingredient Checklist 4 ounces best-quality semisweet or bittersweet chocolate, coarsely chopped Gallery Recipe Summary Yield: Makes 3/4 cup Gallery Recipe Summary Yield: Makes 3/4 cup Recipe Summary Yield: Makes 3/4 cup Yield: Makes 3/4 cup...

Reviews Add Rating & Review Back to Smoked-Sardine Brandade All Reviews for Smoked-Sardine Brandade - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Smoked-Sardine Brandade Credit: John Kernick Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1/2 pound russet potatoes, peeled and cut into 1-inch chunks 2 garlic cloves, peeled Coarse salt 1 (4.25-ounce) can smoked Pacific sardines, packed in olive oil 2 tablespoons extra-virgin olive oil, plus more for brushing Finely grated zest of 1 lemon, plus 1 tablespoon lemon juice Pinch cayenne pepper 1 small loaf crusty multigrain bread, sliced...

Reviews (1) Add Rating & Review Martha Stewart Member Rating: Unrated 11/22/2009 How do I make it? Directions are missing! Back to Spring Vegetable Ragout All Reviews for Spring Vegetable Ragout - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 pound jumbo asparagus, trimmed Coarse salt and freshly ground black pepper Juice of 1/2 lemon 8 baby artichokes, trimmed and quartered 2 tablespoons unsalted butter 1 shallot, minced 1 cup frozen peas, thawed 3 sprigs fresh thyme 1/4 cup chopped mixed herbs, such as mint and parsley...

Back to Watercress-Cauliflower Soup All Reviews for Watercress-Cauliflower Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Watercress-Cauliflower Soup Recipe Summary prep: 5 mins total: 35 mins Servings: 4 Yield: Makes about 6 cups Ingredients Ingredient Checklist 2 tablespoons unsalted butter 1 small onion, coarsely chopped (about 1 cup) 1 small head cauliflower (about 1 3/4 pounds), cut into 1-inch florets 2 cups homemade or low-sodium store-bought chicken stock 2 1/2 teaspoons coarse salt Freshly ground pepper 1 bunch watercress, thick stems removed (about 5 cups), plus small sprigs for garnish...

Back to Wurst Sandwich All Reviews for Wurst Sandwich - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 1 4110_030409_wurstsandwich.jpg Ingredients Ingredient Checklist 1 weisswurst or bauernwurst sausage (about 3 ounces) 1 teaspoon olive oil 2 slices rye or whole-wheat bread, sliced thinly and toasted 1 tablespoon prepared horseradish 1 tablespoon grainy mustard Gallery Read the full recipe after the video....

Reviews (2) Add Rating & Review 41 Ratings 5 star values: 15 4 star values: 16 3 star values: 4 2 star values: 3 1 star values: 3 Martha Stewart Member Rating: 5 stars 11/09/2012 Don't add a thing, this recipe is perfect! I agree about roasting the squash--look for that slight caramelization. Also, look up a youtube video on how to form gnocchi if you've never done it before....

Reviews Add Rating & Review Back to Bloody Mary Mix for Seafood Shooters All Reviews for Bloody Mary Mix for Seafood Shooters of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes enough for 12 shooters Ingredients Ingredient Checklist 8 ounces tomato juice 1 teaspoon prepared white horseradish 1 tablespoon freshly squeezed lemon juice 1 splash Worcestershire sauce 4 splashes Tabasco sauce 4 ounces frozen vodka or gin...

Reviews Add Rating & Review 25 Ratings 5 star values: 7 4 star values: 4 3 star values: 7 2 star values: 4 1 star values: 3 Back to Carrot-Cumin Slaw All Reviews for Carrot-Cumin Slaw - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 15 mins Servings: 4 edf_carrotcuminslaw0305.jpg Ingredients Ingredient Checklist 1/4 to 1/2 green cabbage, cored and shredded (3 cups) 3 carrots, coarsely grated (1 3/4 cups) 1 jalapeno chile, seeded and minced 1/4 cup canola oil 2 tablespoons freshly squeezed lime juice 3 tablespoons chopped cilantro 1/2 teaspoon ground cumin Coarse salt and freshly ground pepper...

Back to Chocolate Chip Cookie Base All Reviews for Chocolate Chip Cookie Base of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate Chip Cookie Base Recipe Summary prep: 35 mins total: 1 hr 15 mins Ingredients Ingredient Checklist 2 1/4 cups all-purpose flour 1 teaspoon baking soda Salt 2 sticks unsalted butter, room temperature 1 1/2 cups packed light-brown sugar 3/4 cup granulated sugar 2 large eggs...

Back to Chocolate Pecan Drop Cookies All Reviews for Chocolate Pecan Drop Cookies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 20 mins total: 35 mins Yield: Makes 36 cookies-silo-002-med109451.jpg Ingredients Ingredient Checklist 2 1/4 cups all-purpose flour (spooned and leveled) 1/2 teaspoon baking soda 3/4 teaspoon fine salt 2 sticks unsalted butter, room temperature...

Back to Chocolate Roulade All Reviews for Chocolate Roulade - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chocolate Roulade Recipe Summary Servings: 10 Ingredients Ingredient Checklist 7 ounces semisweet chocolate, chopped (about 1 cup) 1/4 cup plus 1 tablespoon brewed coffee (or water) 7 large eggs, separated 1 cup granulated sugar Unsweetened Dutch-process cocoa powder, for dusting 1 cup heavy cream 2 tablespoons confectioners’ sugar...

Reviews Add Rating & Review Back to Creme Anglaise for Beggar’s Purses All Reviews for Creme Anglaise for Beggar’s Purses of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 1 1/2 cups Ingredients Ingredient Checklist 1 cup milk 3 tablespoons sugar 3 large egg yolks 3/4 teaspoon pure vanilla extract Gallery Recipe Summary Yield: Makes 1 1/2 cups Gallery Recipe Summary Yield: Makes 1 1/2 cups...

Reviews Add Rating & Review 5 Ratings 5 star values: 1 4 star values: 2 3 star values: 2 2 star values: 0 1 star values: 0 Back to Dried-Cranberry-and-Apricot Compote All Reviews for Dried-Cranberry-and-Apricot Compote - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Dried-Cranberry-and-Apricot Compote Recipe Summary prep: 5 mins total: 20 mins Servings: 8 Ingredients Ingredient Checklist 1 cup dried cranberries 12 dried apricots, cut into 1/2-inch pieces 1 cup sweet white wine, such as Moscato 1/2 teaspoon finely grated peeled fresh ginger Salt and pepper 2-3 tablespoons white-wine vinegar...

Reviews Add Rating & Review Back to Fava Bean and Goat Cheese Dip with Radishes All Reviews for Fava Bean and Goat Cheese Dip with Radishes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Fava Bean and Goat Cheese Dip with Radishes Credit: Johnny Miller Recipe Summary prep: 20 mins total: 25 mins Servings: 4 Ingredients Ingredient Checklist Coarse salt and freshly ground pepper 2 pounds fava beans, shelled 1/2 cup soft goat cheese (4 ounces) 3 tablespoons extra-virgin olive oil 1 teaspoon chopped fresh tarragon 1 teaspoon finely grated lemon zest, plus 1 tablespoon fresh lemon juice 1 tablespoon water, plus more if needed 1 bunch radishes, halved if large...