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Back to Sweet-and-Sour Pork Stir-Fry All Reviews for Sweet-and-Sour Pork Stir-Fry - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 30 mins total: 30 mins Servings: 4 pork stir-fry Ingredients Ingredient Checklist 1 can (8 ounces) pineapple chunks in juice, drained (juice reserved) 2 tablespoons rice vinegar 2 tablespoons soy sauce 1 tablespoon cornstarch Coarse salt and ground pepper 2 tablespoons vegetable oil 1 pork tenderloin (about 1 pound), halved lengthwise and thinly sliced 6 scallions, white and green parts separated, cut into 1-inch lengths 2 bell peppers (ribs and seeds removed), cut into 2-inch pieces 1 package (10 ounces) frozen broccoli florets, thawed and patted dry Cooked rice, for serving...

Reviews Add Rating & Review Back to Tapenade Paste All Reviews for Tapenade Paste of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes about 1/2 cup Ingredients Ingredient Checklist 1 cup pitted Kalamata olives 1 1/2 anchovy fillets 1/2 teaspoon chopped fresh thyme Pinch of freshly ground black pepper 3 1/2 tablespoons olive oil Gallery Recipe Summary Yield: Makes about 1/2 cup...

Back to All-American Potato Salad All Reviews for All-American Potato Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery All-American Potato Salad Recipe Summary Servings: 12 Ingredients Ingredient Checklist 4 pounds russet potatoes (about 8 potatoes) 1 tablespoon plus 2 teaspoons salt 3 tablespoons cider vinegar 3 large eggs 1 cup mayonnaise 1/2 teaspoon celery seed 1 teaspoon dry mustard 1/2 teaspoon freshly ground black pepper 3 stalks celery, cut into 1/4-inch dice (3/4 cup) 1 red bell pepper, cut into 1/4-inch dice (1/2 cup) 1 medium onion, finely diced (1/2 cup) 10 cornichons, cut into 1/4-inch dice (1/4 cup) 3 scallions, thinly sliced (1/2 cup) 2 tablespoons freshly chopped flat-leaf parsley 1 teaspoon paprika...

Reviews Add Rating & Review Back to Couscous Salad with Broccoli and Raisins All Reviews for Couscous Salad with Broccoli and Raisins - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 10 mins total: 10 mins Servings: 1 couscous salad Ingredients Ingredient Checklist Coarse salt and ground pepper 1/3 cup whole-wheat couscous 1 cup small broccoli florets (2 ounces) 1/2 cup canned chickpeas, drained and rinsed 2 tablespoons golden raisins 1/4 cup crumbled feta cheese (1 ounce) 2 teaspoons extra-virgin olive oil 1 tablespoon red-wine vinegar...

Back to Creamy Orange Pops All Reviews for Creamy Orange Pops of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 10 creamy-orange-popsicle-med108462.jpg Ingredients Ingredient Checklist 1 cup thawed orange juice concentrate 1/3 cup sugar 2 cups full-fat plain yogurt 2 teaspoons pure vanilla extract Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 10...

Reviews (1) Add Rating & Review 2 Ratings 5 star values: 1 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: 3 stars 06/25/2018 These were a bit bland, so I added Old Bay and ground celery seeds. Also, we prefer lemons in our Blooodies so, subbed lemon for lime juice. I'd make these again because it's a good base....

Reviews Add Rating & Review 24 Ratings 5 star values: 7 4 star values: 9 3 star values: 6 2 star values: 2 1 star values: 0 Back to Gigante Beans All Reviews for Gigante Beans - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Gigante Beans Credit: Kirsten Strecker Recipe Summary prep: 20 mins total: 2 hrs 45 mins Servings: 8 Ingredients Ingredient Checklist 3/4 cup dried gigante beans 2 bay leaves Coarse salt and ground pepper 1/2 cup extra-virgin olive oil 1 small onion, cut into 1/4-inch dice (3/4 cup) 1 large carrot, peeled and cut into 1/4-inch dice (3/4 cup) 1 large stalk celery, cut into 1/4-inch dice 1 large garlic clove, chopped 3/4 teaspoon anise seed 1/2 teaspoon red pepper flakes 1 1/2 teaspoons grated lemon zest, (from 1 lemon) 1 1/2 teaspoons chopped fresh thyme 3/4 cup parsley, chopped...

Reviews Add Rating & Review 18 Ratings 5 star values: 5 4 star values: 5 3 star values: 2 2 star values: 4 1 star values: 2 Back to Lemon Meringue Semifreddi All Reviews for Lemon Meringue Semifreddi - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Lemon Meringue Semifreddi Recipe Summary Servings: 8 Ingredients For the Crusts 1 cup plus 2 tablespoons finely ground graham cracker crumbs (12 crackers) 2 ounces (4 tablespoons) unsalted butter, melted 1 tablespoon sugar 1/2 teaspoon coarse salt For the Curd 7 large eggs, 3 whole, 4 separated 1 1/4 cups sugar 2 tablespoons finely grated lemon zest 1/2 cup fresh lemon juice (from about 3 lemons) 1/4 teaspoon coarse salt 2 ounces (4 tablespoons) unsalted butter, cut into small pieces 1 1/2 tablespoons light corn syrup 1/4 cup water For the Topping Basic Italian Meringue...

Reviews Add Rating & Review 6 Ratings 5 star values: 1 4 star values: 1 3 star values: 2 2 star values: 2 1 star values: 0 Back to Meatloaf Sandwich All Reviews for Meatloaf Sandwich - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Meatloaf Sandwich Recipe Summary Servings: 10 Ingredients Ingredient Checklist 2 pullman or loaves white bread, sliced 3/4 inch thick 1 cup Tomato Jam 2 beefsteak tomatoes, cored and sliced 3/4 inch thick 1 Meatloaf, sliced 1/4 inch thick (10 slices) 1 head Boston lettuce...

Reviews Add Rating & Review Back to Mixed Parsley and Citrus Salad All Reviews for Mixed Parsley and Citrus Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Mixed Parsley and Citrus Salad Credit: Jonathan Lovekin Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1 orange 1 grapefruit 3 cups trimmed curly parsley sprigs 3 cups trimmed flat-leaf parsley sprigs 1/4 cup extra-virgin olive oil 1/4 teaspoon coarse salt 1/4 teaspoon freshly ground pepper...

Reviews (2) Add Rating & Review 10 Ratings 5 star values: 2 4 star values: 4 3 star values: 2 2 star values: 1 1 star values: 1 Martha Stewart Member Rating: Unrated 04/08/2008 A jewish friend of ours adds toffee to the top. Very good. I gotta try this. Martha Stewart Member Rating: Unrated 04/08/2008 A jewish friend of ours adds toffee to the top. Very good. I gotta try this....

Back to Old-Fashioned Apple Pie All Reviews for Old-Fashioned Apple Pie - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 12 mla101092_sip_fd08_applepie.jpg Ingredients Ingredient Checklist 2 tablespoons all-purpose flour, plus more for dusting Pate Brisee (Pie Dough) 12 Granny Smith apples, peeled, cored, and sliced 3/4 cup sugar, plus additional for pie top Zest and juice of 1 lemon 1 1/2 teaspoons cinnamon 1/2 teaspoon nutmeg Pinch ground cloves 2 tablespoons unsalted butter 1 large egg, beaten...

Reviews Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Back to Onion Soup 101 All Reviews for Onion Soup 101 - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1/2 pound bacon, cut into 1/2 inch pieces 3 pounds onions (red, white, and yellow, making sure at least one onion is of a sweet variety such as Vidalia or Maui), thinly sliced 2 tablespoons fresh thyme, leaves 1/2 cup dry vermouth or white wine 8 cups fresh Homemade Beef Stock or canned low-sodium beef broth, skimmed of fat 1 tablespoon coarse salt Freshly ground black pepper 6 slices white country-style bread, sliced about 1/2 inch thick 1 tablespoon dry sherry 6 ounces Gruyere cheese, thinly shaved 6 small sprigs thyme, for garnish...

Reviews Add Rating & Review Back to Peach Crisp All Reviews for Peach Crisp - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Peach Crisp Credit: John Kernick Recipe Summary prep: 35 mins total: 1 hr 10 mins Servings: 8 Ingredients For the Topping 1/2 cup all-purpose flour 1/2 cup quick-cooking oats 1/3 cup sugar 1 teaspoon ground cinnamon 1/4 teaspoon salt 1/4 cup canola oil 2 tablespoons water 1/3 cup coarsely chopped almonds For the Filling 3 1/2 pounds ripe peaches (about 11 medium peaches) 1 tablespoon fresh lemon juice 2 tablespoons all-purpose flour 1/4 cup sugar For Serving Vanilla ice cream, (optional)...

Back to Pesche Con Crema (Peaches with Cream) All Reviews for Pesche Con Crema (Peaches with Cream) of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Yield: Makes 24 “peaches” 6070_122110_pesche_con_crema.jpg Ingredients For the Pastry Cream 2 cups whole milk Zest of 1 lemon, removed in large strips with a vegetable peeler 4 large egg yolks 3/4 cup sugar...

Back to Pistachio Lemon Drops All Reviews for Pistachio Lemon Drops of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pistachio Lemon Drops Recipe Summary Yield: Makes about 2 dozen Ingredients Ingredient Checklist 1 large egg white Pinch coarse salt 1 cup toasted salted pistachios, finely chopped (about 4 1/2 ounces) 1 cup packed light-brown sugar 1 tablespoon all-purpose flour 1/2 teaspoon fresh lemon juice Gallery...

Reviews Add Rating & Review 63 Ratings 5 star values: 18 4 star values: 18 3 star values: 16 2 star values: 10 1 star values: 1 Back to Roasted Brussels Sprouts with Orange-Butter Sauce All Reviews for Roasted Brussels Sprouts with Orange-Butter Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 8 6053_112410_brussels_sprouts....

Reviews (2) Add Rating & Review Martha Stewart Member Rating: Unrated 07/07/2008 Never in my lifetime did I think I'd find a recipe that stood up to my Homemade Chicken and Noodles. I didn't have time to make the stock, so I used two boxes of chicken stock and one of my organic chickens that my husband and I raised. This recipe had me at the first bite! Martha Stewart Member...

Reviews Add Rating & Review Back to Sherry Spritzers All Reviews for Sherry Spritzers of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sherry Spritzers Credit: Petrina Tinslay Recipe Summary Yield: Makes 4 Ingredients Ingredient Checklist 4 ounces dry sherry, such as fino or manzanilla 16 ounces lemon-lime soda 4 thin slices lemon 4 thin slices orange Cook's Notes For a Spanish-inspired spread, serve this cocktail alongside our Herbed Goat Cheese....

Reviews Add Rating & Review Back to Simple Stuffed Mushrooms All Reviews for Simple Stuffed Mushrooms of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Simple Stuffed Mushrooms Credit: Lisa Hubbard Recipe Summary Yield: Makes 4 dozen Ingredients Ingredient Checklist 3 ounces day-old white bread (about 3 slices), crusts removed 2 scallions, white and light-green parts only, roughly chopped 1 red bell pepper, seeded and roughly chopped...