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Reviews Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Back to Yogurt and Apple Raita All Reviews for Yogurt and Apple Raita - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Yogurt and Apple Raita Recipe Summary Servings: 6 Ingredients Ingredient Checklist 1 1/4 cups plain yogurt, preferably whole milk 1/4 teaspoon coarse salt Freshly ground pepper 1/8 teaspoon chile powder, or cayenne pepper 1/2 small sweet crisp apple, peeled and finely diced...

Reviews Add Rating & Review 3 Ratings 5 star values: 0 4 star values: 0 3 star values: 0 2 star values: 1 1 star values: 2 Back to Almond Meringue Sandwiches All Reviews for Almond Meringue Sandwiches of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Almond Meringue Sandwiches Recipe Summary Yield: Makes 2 dozen sandwiches Ingredients Ingredient Checklist 5 large egg whites 1/4 teaspoon cream of tartar...

Reviews Add Rating & Review 3 Ratings 5 star values: 0 4 star values: 0 3 star values: 0 2 star values: 3 1 star values: 0 Back to Baked Clams with Italian-Style Breadcrumbs and Horseradish All Reviews for Baked Clams with Italian-Style Breadcrumbs and Horseradish - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 4 3014_100107_bakedclams....

Back to Black and White Dough All Reviews for Black and White Dough of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes about 4 3/4 pounds Ingredients Ingredient Checklist 4 cups (8 sticks) unsalted butter, room temperature 1 teaspoon pure vanilla extract 3 cups confectioners’ sugar 7 1/2 cups bread flour 1/3 cup Dutch-process cocoa powder Gallery Recipe Summary Yield: Makes about 4 3/4 pounds...

Back to Broccoli Soup with Cheddar Toasts All Reviews for Broccoli Soup with Cheddar Toasts - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Broccoli Soup with Cheddar Toasts Credit: Sang An Recipe Summary Servings: 8 Ingredients Ingredient Checklist 1 1/2 tablespoons extra-virgin olive oil 1 medium onion, coarsely chopped 2 garlic cloves, coarsely chopped 2 bunches broccoli (about 3 1/4 pounds), stems and florets chopped separately into 1/2-inch pieces 7 cups homemade or low-sodium canned chicken stock 1 teaspoon coarse salt 1 cup skim milk 1/8 teaspoon cayenne pepper 2 ounces extra-sharp cheddar cheese, grated or crumbled (about 1/2 cup) 8 thin slices crusty baguette...

Reviews (1) Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 06/29/2017 Would you use salted or unsalted peanuts for this recipe? Back to Chile-Lime Peanuts All Reviews for Chile-Lime Peanuts of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Chile-Lime Peanuts Credit: Kate Mathis Ingredients...

Reviews Add Rating & Review Back to Halibut and Salmon Terrine with Aioli and Horseradish All Reviews for Halibut and Salmon Terrine with Aioli and Horseradish - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Halibut and Salmon Terrine with Aioli and Horseradish Credit: Maura Mcevoy Recipe Summary prep: 15 mins total: 3 hrs Servings: 8 Ingredients FOR THE TERRINE 2 tablespoons extra-virgin olive oil 1 large sweet onion, chopped 12 ounces boneless, skinless halibut fillets, cut into chunks 12 ounces boneless, skinless wild salmon fillets, cut into chunks 2 large eggs 3/4 cup cold water, plus boiling water for pan 3 tablespoons matzo meal 1 tablespoon sugar 1/2 teaspoon fresh lemon juice Coarse salt and freshly ground pepper 1/2 large carrot, peeled and grated 1/2 large parsnip, peeled and grated 1 tablespoon chopped fresh dill FOR THE AIOLI (MAKES 2/3 CUP) 1 garlic clove Coarse salt 1 large egg yolk, room temperature Juice of 1/2 lemon 1/2 cup light olive oil or peanut oil 1/2 cup extra-virgin olive oil Store-bought horseradish with beets, for serving...

Reviews Add Rating & Review 8 Ratings 5 star values: 1 4 star values: 3 3 star values: 4 2 star values: 0 1 star values: 0 Back to Honey-Mustard Chicken Sandwiches All Reviews for Honey-Mustard Chicken Sandwiches - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Honey-Mustard Chicken Sandwiches Credit: John Kernick Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 grilled chicken breasts reserved from Grilled Honey-Mustard Chicken with Onions and Spinach Salad 1/2 cup grilled onions reserved from Grilled Honey-Mustard Chicken with Onions and Spinach Salad 2 tablespoons honey mustard reserved from Grilled Honey-Mustard Chicken with Onions and Spinach Salad 1 tablespoon mayonnaise 1 baguette 2 ounces sliced Swiss cheese 2 cups baby spinach...

Reviews (1) Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 06/12/2014 being in downeast maine, I will make this, but is the amount of water a typo? 32 cups of water? for one lobster? plus the wine and vinegar hmmmm??? Back to Lobster Ravioli with Lobster Vinaigrette All Reviews for Lobster Ravioli with Lobster Vinaigrette - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews Add Rating & Review Back to Pita Crisps All Reviews for Pita Crisps of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pita Crisps Credit: James Merrell Recipe Summary Yield: Makes 24 to 36 Ingredients Ingredient Checklist 3 whole-wheat pitas (each about 6 inches) 3 tablespoons extra-virgin olive oil Coarse salt and freshly ground pepper, to taste Gallery Pita Crisps Credit: James Merrell Recipe Summary...

Reviews (2) Add Rating & Review 21 Ratings 5 star values: 9 4 star values: 7 3 star values: 3 2 star values: 2 1 star values: 0 Martha Stewart Member Rating: 5 stars 03/27/2018 I've made this many times since the original recipe was printed in Everyday Food in 2011. Its wonderful and looks elegant. You can substitute in other fruit for the seasons. Martha Stewart Member Rating: Unrated 10/23/2011 This was so easy....

Reviews (1) Add Rating & Review 4 Ratings 5 star values: 2 4 star values: 1 3 star values: 0 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: 5 stars 02/21/2014 I have made this twice now, twice because the first time was SO good! Apple juice isn't easy to come by here (Brazil) so I substituted orange juice. Tastes fantastic to me! Back to Quick Kraut...

Reviews Add Rating & Review Back to Radish and Fennel Salad All Reviews for Radish and Fennel Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 small head green-leaf lettuce 1 small bunch red radishes, trimmed, cleaned, and thinly sliced 1 small bulb fennel, trimmed, cleaned, and thinly sliced crosswise 1 red onion, thinly sliced crosswise Juice of 1 orange 1 tablespoon extra-virgin olive oil 1 tablespoon chopped fresh dill Coarse salt and freshly ground pepper...

Back to Easy Raspberry Pastries All Reviews for Easy Raspberry Pastries of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Easy Raspberry Pastries Recipe Summary prep: 10 mins total: 45 mins Yield: Makes 30 Ingredients Ingredient Checklist 1 sheet frozen puff pastry (8 1/2 ounces), thawed, cut into 5 equal strips 3 tablespoons raspberry jam 4 tablespoons sugar Gallery Easy Raspberry Pastries Recipe Summary prep: 10 mins...

Back to Ricotta-Filled Meatballs All Reviews for Ricotta-Filled Meatballs - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 8 6087_012511_ricotta_filled_meatballs.jpg Ingredients For the Stuffing 1 cup ricotta cheese 1/2 cup grated Parmigiano-Reggiano cheese 1 1/2 teaspoons coarse salt Freshly ground black pepper For the Meatballs 3 cups cubed crusty white Italian bread, crusts removed 1 pound ground veal 1 pound ground beef 1 pound ground pork 1 large egg 1/2 onion, chopped 1/4 cup chopped fresh flat-leaf parsley 1/4 cup chopped fresh basil 1 1/2 cups grated Parmigiano-Reggiano cheese Pinch of oregano Coarse salt 2 cups Basic Tomato Sauce To Serve 1 cup Basic Tomato Sauce 1/2 cup ricotta cheese 1/4 cup grated Parmigiano-Reggiano cheese...

Back to Roasted Roma Tomatoes All Reviews for Roasted Roma Tomatoes of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 6 cups Ingredients Ingredient Checklist 8 cups Roma or plum tomatoes, halved 1/2 cup sugar 2 tablespoons salt 1/2 cup olive oil 1 tablespoon freshly ground black pepper 1/2 cup chopped garlic Gallery Recipe Summary Yield: Makes 6 cups Gallery Recipe Summary...

Reviews (2) Add Rating & Review 184 Ratings 5 star values: 26 4 star values: 36 3 star values: 66 2 star values: 45 1 star values: 11 Martha Stewart Member Rating: 5 stars 02/26/2018 I peeled the garlic cloves, and used a bit to much olive oil but tasted great Martha Stewart Member Rating: 4 stars 10/14/2014 Added a little butter for extra browning which turned out great. Not sure about the unpeeled garlic though....

Reviews Add Rating & Review 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0 Back to Spanish Shrimp All Reviews for Spanish Shrimp - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 1/2 pounds large shrimp, shelled, deveined, and patted dry 1/2 cup olive oil 2 garlic cloves, minced 1/2 teaspoon coarse salt 1/2 teaspoon crushed red-pepper flakes 1 lemon, cut into wedges, for serving...

Back to Sunflower Cupcake Cake All Reviews for Sunflower Cupcake Cake - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Sunflower Cupcake Cake Recipe Summary prep: 1 hr total: 1 hr 45 mins Servings: 25 Yield: Makes one 5-inch cake and about 75 mini cupcakes Ingredients Ingredient Checklist 1 1/2 cups all-purpose flour, plus more for pan 3 cups cake flour (not self-rising) 2 1/4 teaspoons baking powder 3/4 teaspoon baking soda Coarse salt 2 sticks unsalted butter, room temperature, plus more for pan 2 1/4 cups sugar 6 large eggs, room temperature 2 cups low-fat buttermilk, room temperature 1 tablespoon pure vanilla extract Easy Buttercream 1 tablespoon unsweetened cocoa powder Gel-paste food coloring 3/4 cup blackberries or blueberries...

Reviews (1) Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 07/05/2012 Ooooh! I made this for the book club girls lunch today! Hubby had a taste too and he usually doesn't like anything but meat! Very light and refreshing for the hot day. I used my tofu press from Sur La Table which streamlined the pressing steps too....