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Gallery Minestrone Salad Credit: Anna Williams Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1 teaspoon coarse salt, plus more for seasoning 8 ounces gemelli or other pasta, such as penne or rotini 4 tablespoons extra-virgin olive oil 1 small onion, cut into 1/4-inch dice 2 cloves garlic, minced 1 carrot, peeled and cut into 1/2-inch dice 1 zucchini (about 6 ounces), cut into 1/2-inch dice 4 ounces green beans, cut into 1-inch pieces 1 1/4 cups corn kernels, cut from 1 ear, or frozen Freshly ground pepper 2 tablespoons balsamic vinegar One 15-ounce can cannellini beans, rinsed and drained 1 pound assorted tomatoes, roughly chopped...