Feijoada Recipe
Back to Feijoada All Reviews for Feijoada - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Feijoada Recipe Summary Servings: 10 Ingredients Ingredient Checklist 2 pounds dried black beans, picked through 2 pound fresh pork ears, cut into 1-inch pieces 2 fresh pork feet, cut into 6 pieces each 1 fresh pork tongue, cut into 1-inch pieces 1 pound fresh pork ribs, cut into individual ribs 3/4 pound slab bacon (smoked pork belly), cut into 2-by-1/4-inch pieces 2 bay leaves 8 ounces smoked pork sausage, such as andouille or kielbasa, sliced 1/4 inch thick on the bias Coarse salt and ground black pepper, to taste 3 tablespoons vegetable oil 1 medium yellow onion, finely chopped 10 cloves garlic, minced...