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Back to Ham and Gruyere Thumbprints All Reviews for Ham and Gruyere Thumbprints of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Ham and Gruyere Thumbprints Recipe Summary Yield: Makes 3 dozen Ingredients Ingredient Checklist 1/2 cup (1 stick) unsalted butter, cut into large pieces 1/2 teaspoon coarse salt 1 cup water 1 cup all-purpose flour 4 large eggs 1/2 teaspoon freshly ground pepper 1/2 cup finely chopped or ground Black Forest ham (2 ounces)...

Reviews (1) Add Rating & Review 23 Ratings 5 star values: 7 4 star values: 7 3 star values: 5 2 star values: 3 1 star values: 1 Martha Stewart Member Rating: 1 stars 03/18/2018 It taste really nasty! I’m sorry but this isn’t a drink I would ask for! Back to Irish Buck Cocktail All Reviews for Irish Buck Cocktail of Reviews Reviews: Most Helpful Most Helpful Most Positive...

Reviews (1) Add Rating & Review 50 Ratings 5 star values: 11 4 star values: 18 3 star values: 9 2 star values: 11 1 star values: 1 Martha Stewart Member Rating: Unrated 04/23/2008 OH SO EASY AND VERY DELICIOUS Back to Mint Pesto All Reviews for Mint Pesto of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Mint Pesto Ingredients Ingredient Checklist 3 cups lightly packed fresh mint...

Reviews Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 0 3 star values: 0 2 star values: 1 1 star values: 0 Back to Peaches with Cornmeal Shortcakes All Reviews for Peaches with Cornmeal Shortcakes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Peaches with Cornmeal Shortcakes Recipe Summary prep: 15 mins total: 1 hr Servings: 6 Ingredients Ingredient Checklist 1 1/2 cups all-purpose flour (spooned and leveled), plus more for dusting 1/2 cup yellow cornmeal 2 teaspoons baking powder 3/4 teaspoon baking soda 1/2 teaspoon fine salt 2 tablespoons granulated sugar, plus more for sprinkling 1/2 cup (1 stick) cold unsalted butter 1 cup buttermilk, plus more for brushing 1 cup cold heavy cream 2 tablespoons confectioners’ sugar 1 1/2 pounds peaches, halved, pitted, and cut into 1/4-inch slices (5 cups) 5 ounces blueberries (3/4 cup)...

Reviews Add Rating & Review 3 Ratings 5 star values: 1 4 star values: 1 3 star values: 1 2 star values: 0 1 star values: 0 Back to Pear-and-Golden-Raisin Clafouti All Reviews for Pear-and-Golden-Raisin Clafouti - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Pear-and-Golden-Raisin Clafouti Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 Bosc pears (about 1 pound) 1/4 cup golden raisins 1 1/2 tablespoons light-brown sugar, plus more for garnish Unsalted butter, for greasing pans For the Batter 2 large eggs 1 3/4 cups heavy cream 1/4 cup all-purpose flour 1/4 cup granulated sugar 1/8 teaspoon ground nutmeg Pinch of salt...

Back to Pecan Sandies All Reviews for Pecan Sandies of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 30 mins Yield: Makes 18 pecan sandies Ingredients Ingredient Checklist 1/2 cup (1 stick) unsalted butter, room temperature 1/2 cup packed light-brown sugar 1 1/2 teaspoons pure vanilla extract 1/4 teaspoon salt 1 cup all-purpose flour (spooned and leveled)...

Reviews Add Rating & Review 14 Ratings 5 star values: 6 4 star values: 4 3 star values: 4 2 star values: 0 1 star values: 0 Back to Primavera Penne All Reviews for Primavera Penne - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 4 asparagus-penne-056-med109842.jpg Ingredients Ingredient Checklist 3/4 pound penne 1/2 stick butter 1 pound asparagus, cut into pieces 1/4 cup dry white wine 1 1/2 cups thawed frozen peas 1/2 cup thinly sliced fresh mint Grated Parmesan...

Reviews (1) Add Rating & Review 49 Ratings 5 star values: 21 4 star values: 14 3 star values: 6 2 star values: 6 1 star values: 2 Martha Stewart Member Rating: Unrated 04/08/2013 Watery and bland. We made this tonight and followed the recipe exactly. If we decide to make this again, we will try sauteing the mushrooms first and adding less water or just use broth. Cornstarch to thicken the soup wouldn't hurt either....

Reviews Add Rating & Review Back to Salt-Baked Striped Bass with Herbs and Lemon All Reviews for Salt-Baked Striped Bass with Herbs and Lemon - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Read the full recipe after the video. Recipe Summary Servings: 4 6125_032911_fish.jpg Ingredients Ingredient Checklist 9 cups coarse salt 5 large egg whites 1 (2-pound) striped bass, scaled and cleaned 6 sprigs fresh dill 6 sprigs fresh flat-leaf parsley 1 lemon, sliced crosswise into 1/4-inch-thick rounds Freshly ground pepper Herb Remoulade, for serving...

Reviews Add Rating & Review Back to Semifreddo with Dried Cherries All Reviews for Semifreddo with Dried Cherries - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Semifreddo with Dried Cherries Recipe Summary prep: 40 mins total: 1 hr 40 mins Servings: 8 Ingredients For the Semifreddo 1/3 cup freshly made strong espresso or coffee, hot 1/2 cup sugar 1 cup fresh ricotta cheese 1 tablespoon amaretto 1/2 tablespoon grated lemon zest Pinch of salt 3 large eggs, at room temperature, yolks and whites separated 6 crisp amaretti cookies For the Fruit Topping 1/4 cup kirsch (cherry liqueur) 1/4 cup sugar Zest of 1/4 lemon, in strips 1 tablespoon lemon juice 1/4 teaspoon coarsely ground black pepper 2 cups (1/2 pound) dried cherries...

Reviews (1) Add Rating & Review 39 Ratings 5 star values: 3 4 star values: 5 3 star values: 19 2 star values: 10 1 star values: 2 Martha Stewart Member Rating: 5 stars 10/27/2015 This salad is a great favorite even among people who don't like greens or salads. My friends ask for it whenever we have a potluck. Back to Spinach Salad All Reviews for Spinach Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest...

Reviews Add Rating & Review Back to Turkey-Meatball Soup with Escarole and Pappardelle All Reviews for Turkey-Meatball Soup with Escarole and Pappardelle - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Turkey-Meatball Soup with Escarole and Pappardelle Recipe Summary Servings: 4 Ingredients Ingredient Checklist 1 pound ground turkey 1 egg white 1 cup coarsely chopped parsley leaves 1 medium-size onion, coarsely chopped 2 garlic cloves, minced 1 teaspoon kosher salt, plus more to taste 1/4 teaspoon freshly cracked black pepper, plus more to taste 1 teaspoon extra-virgin olive oil 3 shallots, minced 8 cups Chicken Stock to Make 1 1/2 Quarts, or low-sodium canned 1 tablespoon thyme 4 ounces pappardelle, cooked al dente 1 bunch escarole (about 3/4 pound), trimmed, washed, and coarsely chopped...

Back to Versatile Pate Brisee All Reviews for Versatile Pate Brisee of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Versatile Pate Brisee Recipe Summary prep: 15 mins total: 1 hr 15 mins Yield: Makes 1 large disk or 2 small disks Ingredients Ingredient Checklist 2 1/2 cups all-purpose flour 1 tablespoon sugar Salt 2 sticks plus 2 tablespoons cold unsalted butter, cut into small pieces...

Reviews Add Rating & Review 4 Ratings 5 star values: 3 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0 Back to Alex Witchel’s Potato Pancakes All Reviews for Alex Witchel’s Potato Pancakes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Alex Witchel’s Potato Pancakes Recipe Summary Servings: 4 Yield: Makes 24 small pancakes Ingredients Ingredient Checklist 2 large eggs 3 medium all-purpose potatoes, peeled and coarsely chopped 1/4 cup grated onion Coarse salt 1/4 teaspoon freshly ground black pepper 2 to 4 tablespoon matzo meal, or as needed 3/4 cup canola oil, for frying Applesauce, for serving (optional) Sour cream, for serving (optional)...

Reviews Add Rating & Review 1 Ratings 5 star values: 0 4 star values: 0 3 star values: 1 2 star values: 0 1 star values: 0 Back to Apple Sandwich Mini Meal All Reviews for Apple Sandwich Mini Meal of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Recipe Summary Yield: Makes 1 serving Ingredients Ingredient Checklist 2 slices whole wheat bread 2 tablespoons peanut butter...

Reviews Add Rating & Review 12 Ratings 5 star values: 2 4 star values: 4 3 star values: 1 2 star values: 5 1 star values: 0 Back to Basmati Rice Pilaf All Reviews for Basmati Rice Pilaf - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Basmati Rice Pilaf Credit: John Kernick Recipe Summary Servings: 4 Ingredients Ingredient Checklist 2 teaspoons vegetable oil 1 small yellow onion, minced 1 1/2 cups basmati rice, rinsed and drained Coarse salt and ground pepper...

Back to Bay-Scallop Po’ Boy with Spicy Mayo All Reviews for Bay-Scallop Po’ Boy with Spicy Mayo - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Bay-Scallop Po’ Boy with Spicy Mayo Recipe Summary prep: 20 mins total: 20 mins Servings: 4 Ingredients Ingredient Checklist 1/3 cup light mayonnaise 1 garlic clove, minced 1 tablespoon fresh lemon juice, plus lemon wedges, for serving 3/4 teaspoon paprika Hot sauce, to taste Coarse salt and ground pepper 1/4 cup plain dried breadcrumbs 1 tablespoon all-purpose flour 1 pound bay scallops, patted dry 1/2 cup vegetable oil, such as safflower 4 hot dog buns 4 lettuce leaves...

Reviews Add Rating & Review Back to Broccoli Rabe Saute with Chicken Sausage All Reviews for Broccoli Rabe Saute with Chicken Sausage - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Broccoli Rabe Saute with Chicken Sausage Recipe Summary prep: 20 mins total: 25 mins Servings: 6 Ingredients Ingredient Checklist 2 tablespoons olive oil 4 garlic cloves, thinly sliced 4 anchovy fillets, optional 1/4 to 1/2 teaspoon crushed red pepper 4 ounces fresh chicken sausage, removed from casing (1 to 2 links) 1/2 cup golden raisins 2 bunches broccoli rabe, cut crosswise with water still clinging to it (blanched if desired) 1-inch thick and well washed (1 pound each) Coarse salt and ground pepper 1 to 2 tablespoons fresh lemon juice...

Back to Coconut-Curry Noodle Soup All Reviews for Coconut-Curry Noodle Soup - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Coconut-Curry Noodle Soup Recipe Summary prep: 15 mins total: 15 mins Servings: 4 Ingredients Ingredient Checklist 10 ounces Chinese wheat noodles (mein), or rice noodles 1 tablespoon safflower or peanut oil 1/4 cup plus 1 tablespoon Thai yellow curry paste (from one 4-ounce jar or can) 4 cups chicken stock 1 can (14 ounces) unsweetened coconut milk 1 lemon Fresh basil, for garnish 1/2 English cucumber, thinly sliced, for garnish...

Reviews Add Rating & Review Back to Corn and Couscous Salad All Reviews for Corn and Couscous Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest Gallery Corn and Couscous Salad Credit: ANTONIS ACHILLEOS Recipe Summary prep: 10 mins total: 30 mins Servings: 4 Ingredients Ingredient Checklist 1 teaspoon curry powder 2 teaspoons grainy mustard 1 tablespoon white-wine or sherry vinegar Coarse salt and freshly ground pepper 4 tablespoons extra-virgin olive oil 3/4 cup couscous 1 Vidalia or other sweet onion, diced 3 garlic cloves, minced 1 red chile, minced (optional) 3 cups fresh corn kernels (about 4 cobs) 1/4 cup finely chopped fresh cilantro...