Reviews Add Rating & Review
Back to Panna Cotta with Roasted Grapes All Reviews for Panna Cotta with Roasted Grapes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Panna Cotta with Roasted Grapes Credit: William Brinson Recipe Summary prep: 15 mins total: 5 hrs 25 mins Servings: 8
Ingredients Ingredient Checklist 1 cup heavy cream 1/2 vanilla bean, seeds scraped and pod reserved 1 1/2 teaspoons gelatin 2 tablespoons cold water 1/2 cup packed dark-brown sugar 1 1/2 cups low-fat buttermilk 8 ounces seedless red grapes
Gallery Panna Cotta with Roasted Grapes Credit: William Brinson
Recipe Summary prep: 15 mins total: 5 hrs 25 mins Servings: 8
Gallery
Panna Cotta with Roasted Grapes Credit: William Brinson
Panna Cotta with Roasted Grapes
Credit: William Brinson
Panna Cotta with Roasted Grapes
Recipe Summary prep: 15 mins total: 5 hrs 25 mins Servings: 8
Recipe Summary
prep: 15 mins total: 5 hrs 25 mins
Servings: 8
prep: 15 mins
total: 5 hrs 25 mins
prep:
15 mins
total:
5 hrs 25 mins
Servings: 8
8
Ingredients
Ingredients
- 1 cup heavy cream 1/2 vanilla bean, seeds scraped and pod reserved 1 1/2 teaspoons gelatin 2 tablespoons cold water 1/2 cup packed dark-brown sugar 1 1/2 cups low-fat buttermilk 8 ounces seedless red grapes
Directions
Place cream and vanilla seeds and pod in a small pot, and bring to a simmer over medium-high heat. Turn off heat, cover, and let steep 10 minutes.
Meanwhile, sprinkle gelatin over water in a small bowl; let soften 5 minutes. Whisk softened gelatin mixture and sugar into cream mixture until sugar dissolves. Pour through a fine sieve into a bowl. Let cool until lukewarm, stirring occasionally. Stir in buttermilk, then pour into a shallow 1-quart baking dish or ceramic pie plate. Refrigerate until set, at least 4 hours or overnight.
Preheat oven to 425 degrees. Place grapes on a parchment-lined rimmed baking sheet, and roast until just bursting, about 10 minutes. Transfer grapes to a wide, shallow bowl, and let cool. Serve panna cotta topped with grapes and any accumulated juices from the bowl.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Panna Cotta with Roasted Grapes
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Panna Cotta with Roasted Grapes
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
