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Parsley Aioli
Recipe Summary
Yield: Makes 1 cup
Ingredients
Ingredient Checklist
1 large egg yolk
1 tablespoon freshly squeezed lemon juice
1 tablespoon Dijon mustard
1 tablespoon red-wine vinegar
1 teaspoon chopped garlic
1 cup olive oil
1 tablespoon finely chopped fresh flat-leaf parsley
1/2 teaspoon finely chopped fresh sage
1/2 teaspoon finely chopped fresh rosemary
1/2 teaspoon finely chopped fresh thyme
Coarse salt and freshly ground pepper
Cook's Notes
Raw eggs should not be used in food prepared for pregnant women, babies, young children, the elderly, or anyone whose health is compromised.
Gallery
Parsley Aioli
Recipe Summary
Yield: Makes 1 cup
Gallery
Parsley Aioli
Parsley Aioli
Parsley Aioli
Recipe Summary
Yield: Makes 1 cup
Recipe Summary
Yield: Makes 1 cup
Yield: Makes 1 cup
Makes 1 cup
Ingredients
Ingredients
- 1 large egg yolk
- 1 tablespoon freshly squeezed lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon red-wine vinegar
- 1 teaspoon chopped garlic
- 1 cup olive oil
- 1 tablespoon finely chopped fresh flat-leaf parsley
- 1/2 teaspoon finely chopped fresh sage
- 1/2 teaspoon finely chopped fresh rosemary
- 1/2 teaspoon finely chopped fresh thyme
- Coarse salt and freshly ground pepper
Directions
In a food processor fitted with the steel blade, combine the egg yolk, lemon juice, mustard, vinegar, and garlic. With the machine running, slowly pour the olive oil in a slow, steady stream through the feed tube. The mixture will emulsify into a mayonnaise. Add the herbs, and process to combine. Season with salt and pepper. Remove the aioli to a small bowl, cover, and keep refrigerated.
Cook's Notes
Raw eggs should not be used in food prepared for pregnant women, babies, young children, the elderly, or anyone whose health is compromised.
Cook’s Notes
Raw eggs should not be used in food prepared for pregnant women, babies, young children, the elderly, or anyone whose health is compromised.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Parsley Aioli
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Parsley Aioli
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest