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Pasta Dough for Lobster Ravioli
Recipe Summary
Yield: Makes enough for 12 (2-inch-round) raviolis
Ingredients
Ingredient Checklist
3 large egg yolks
2 large eggs
1 tablespoon olive oil
2 cups plus 3 tablespoons ‘00’, flour plus more for work surface
Gallery
Pasta Dough for Lobster Ravioli
Recipe Summary
Yield: Makes enough for 12 (2-inch-round) raviolis
Gallery
Pasta Dough for Lobster Ravioli
Pasta Dough for Lobster Ravioli
Pasta Dough for Lobster Ravioli
Recipe Summary
Yield: Makes enough for 12 (2-inch-round) raviolis
Recipe Summary
Yield: Makes enough for 12 (2-inch-round) raviolis
Yield: Makes enough for 12 (2-inch-round) raviolis
Makes enough for 12 (2-inch-round) raviolis
Ingredients
Ingredients
- 3 large egg yolks
- 2 large eggs
- 1 tablespoon olive oil
- 2 cups plus 3 tablespoons ‘00’, flour plus more for work surface
Directions
In a large bowl, whisk together egg yolks and eggs; add olive oil and whisk until slightly emulsified. Transfer to the bowl of a food processor and pulse for 5 seconds. Add flour and pulse until a cohesive ball of dough forms, about 30 seconds.
Remove dough from food processor. Add a pinch of flour to work surface and knead until smooth, about 2 minutes. Wrap with plastic wrap and let rest in a cool place 2 hours before using.
Reviews
Add Rating & Review
3 Ratings
5 star values:
3
4 star values:
0
3 star values:
0
2 star values:
0
1 star values:
0
Reviews
Add Rating & Review
3 Ratings
5 star values:
3
4 star values:
0
3 star values:
0
2 star values:
0
1 star values:
0
Add Rating & Review
3 Ratings
5 star values:
3
4 star values:
0
3 star values:
0
2 star values:
0
1 star values:
0
3 Ratings
5 star values:
3
4 star values:
0
3 star values:
0
2 star values:
0
1 star values:
0
3 Ratings
5 star values:
3
4 star values:
0
3 star values:
0
2 star values:
0
1 star values:
0
- 5 star values:
- 3
- 4 star values:
- 0
- 3 star values:
- 0
- 2 star values:
- 0
- 1 star values:
- 0
All Reviews for Pasta Dough for Lobster Ravioli
- of Reviews
Reviews:
Most Helpful
Most Helpful
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Newest
All Reviews for Pasta Dough for Lobster Ravioli
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
