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Gallery Pear and Sparkling Cider Cocktails Credit: James Merrell Recipe Summary Servings: 8

Ingredients Ingredient Checklist 2 cups pear nectar, chilled 2 cups sparkling apple cider, chilled 2 cups seltzer, chilled 4 ounces (1/2 cup) bourbon whiskey, such as Knob Creek 1 Bosc pear, unpeeled, cored, and cut lengthwise into 8 wedges

Gallery Pear and Sparkling Cider Cocktails Credit: James Merrell

Recipe Summary Servings: 8

Pear and Sparkling Cider Cocktails      Credit: James Merrell

Pear and Sparkling Cider Cocktails

Credit: James Merrell

Pear and Sparkling Cider Cocktails

Recipe Summary Servings: 8

Recipe Summary

Servings: 8

Servings: 8

8

Ingredients

Ingredients

  • 2 cups pear nectar, chilled 2 cups sparkling apple cider, chilled 2 cups seltzer, chilled 4 ounces (1/2 cup) bourbon whiskey, such as Knob Creek 1 Bosc pear, unpeeled, cored, and cut lengthwise into 8 wedges

Directions

Stir together pear nectar, cider, seltzer, and whiskey in a pitcher. Divide pear wedges among glasses, and pour in cocktail. Serve immediately.

Reviews (7)

 Add Rating & Review     178 Ratings   5 star values:        28    4 star values:        25    3 star values:        81    2 star values:        35    1 star values:        9

Reviews (7)

Add Rating & Review     178 Ratings   5 star values:        28    4 star values:        25    3 star values:        81    2 star values:        35    1 star values:        9

Add Rating & Review

178 Ratings 5 star values: 28 4 star values: 25 3 star values: 81 2 star values: 35 1 star values: 9

178 Ratings 5 star values: 28 4 star values: 25 3 star values: 81 2 star values: 35 1 star values: 9

178 Ratings 5 star values: 28 4 star values: 25 3 star values: 81 2 star values: 35 1 star values: 9

  • 5 star values: 28 4 star values: 25 3 star values: 81 2 star values: 35 1 star values: 9

    Martha Stewart Member     Rating: 5 stars       11/21/2011   I have made this for several events now both with alcohol and without. It is always a hit either way. When I couldn't find pear nectar I had to use apricot nectar and it was still great.  

Martha Stewart Member     Rating: Unrated       11/13/2011   In the fall, I like to drink fresh cider with Applejack. I decided to use the Applejack instead of bourbon in this recipe and it was so good!  

Martha Stewart Member     Rating: Unrated       10/20/2011   We served this over the weekend for our annual Pumpkin Fondue party. Everyone loved it. I mad a big batch and it was perfect. Very light and refreshing. Definitely not too boozy for us.  

Martha Stewart Member     Rating: Unrated       01/02/2011   Just to add, my non-bourbon-drinking friends loved this as well.  

Martha Stewart Member     Rating: Unrated       01/02/2011   I made this yesterday for a New Year's Day brunch, and it was a total hit! I didn't thnk there was too much bourbon at all, but I'm a bourbon drinker, so take that however you want. Anyway, I will definitely be making this again.  

Martha Stewart Member     Rating: Unrated       01/11/2010   I made this without the bourbon and it was just a really nice non-alcoholic punch that everyone enjoyed.  

Martha Stewart Member     Rating: Unrated       01/06/2009   You have to really like the taste of the bourbon you use in this punch because it overpowers the taste of the pear nectar

    Martha Stewart Member

    Rating: 5 stars 11/21/2011

I have made this for several events now both with alcohol and without. It is always a hit either way. When I couldn’t find pear nectar I had to use apricot nectar and it was still great.

Rating: 5 stars

Rating: Unrated 11/13/2011

In the fall, I like to drink fresh cider with Applejack. I decided to use the Applejack instead of bourbon in this recipe and it was so good!

Rating: Unrated

Rating: Unrated 10/20/2011

We served this over the weekend for our annual Pumpkin Fondue party. Everyone loved it. I mad a big batch and it was perfect. Very light and refreshing. Definitely not too boozy for us.

Rating: Unrated 01/02/2011

Just to add, my non-bourbon-drinking friends loved this as well.

I made this yesterday for a New Year’s Day brunch, and it was a total hit! I didn’t thnk there was too much bourbon at all, but I’m a bourbon drinker, so take that however you want. Anyway, I will definitely be making this again.

Rating: Unrated 01/11/2010

I made this without the bourbon and it was just a really nice non-alcoholic punch that everyone enjoyed.

Rating: Unrated 01/06/2009

You have to really like the taste of the bourbon you use in this punch because it overpowers the taste of the pear nectar

All Reviews for Pear and Sparkling Cider Cocktails

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Pear and Sparkling Cider Cocktails

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest