Reviews (1)
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Martha Stewart Member
Rating: Unrated
03/19/2008
The nests are so cute and taste delicious. I prefer using colored chocolate malt eggs or colored chocolate truffle eggs than the jelly beans. It makes it a more sophisticated dessert and I think the chocolate goes better with the delicacy of the nest.
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Gallery
Phyllo Nests
Credit:
Sang An
Recipe Summary
Yield: Makes 12
Ingredients
Ingredient Checklist
3 tablespoons unsalted butter, melted, plus more for tin
8 ounces (1/2 package) kataifi, thawed
4 teaspoons sugar
1 teaspoon ground cinnamon, (optional)
Jelly beans, for serving
Gallery
Phyllo Nests
Credit:
Sang An
Recipe Summary
Yield: Makes 12
Gallery
Phyllo Nests
Credit:
Sang An
Phyllo Nests
Credit:
Sang An
Phyllo Nests
Recipe Summary
Yield: Makes 12
Recipe Summary
Yield: Makes 12
Yield: Makes 12
Makes 12
Ingredients
Ingredients
- 3 tablespoons unsalted butter, melted, plus more for tin
- 8 ounces (1/2 package) kataifi, thawed
- 4 teaspoons sugar
- 1 teaspoon ground cinnamon, (optional)
- Jelly beans, for serving
Directions
Preheat oven to 375 degrees. Brush a 12-cup muffin tin with butter. Pull phyllo into 1-inch-thick bundles; cut bundles into 2-inch lengths. Place in a bowl; separate into a loose pile with fingers. Toss with butter, sugar, and cinnamon, if using.
Divide among 12 muffin cups; press into bottom and up sides. Cook until golden and crisp around the edges, 15 to 20 minutes. Let cool; fill with jelly beans.
Reviews (1)
Add Rating & Review
Martha Stewart Member
Rating: Unrated
03/19/2008
The nests are so cute and taste delicious. I prefer using colored chocolate malt eggs or colored chocolate truffle eggs than the jelly beans. It makes it a more sophisticated dessert and I think the chocolate goes better with the delicacy of the nest.
Reviews (1)
Add Rating & Review
Add Rating & Review
Martha Stewart Member
Rating: Unrated
03/19/2008
The nests are so cute and taste delicious. I prefer using colored chocolate malt eggs or colored chocolate truffle eggs than the jelly beans. It makes it a more sophisticated dessert and I think the chocolate goes better with the delicacy of the nest.
Martha Stewart Member
Rating: Unrated
03/19/2008
The nests are so cute and taste delicious. I prefer using colored chocolate malt eggs or colored chocolate truffle eggs than the jelly beans. It makes it a more sophisticated dessert and I think the chocolate goes better with the delicacy of the nest.
Rating: Unrated
All Reviews for Phyllo Nests
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Phyllo Nests
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
