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Gallery Pita Crisps for Spinach Dip Recipe Summary Servings: 8
Ingredients Ingredient Checklist 4 pita breads (6 inches each) 1/4 cup olive oil Coarse salt and ground pepper Spinach Dip with Pita Crisps, optional
Gallery Pita Crisps for Spinach Dip
Recipe Summary Servings: 8
Gallery
Pita Crisps for Spinach Dip
Pita Crisps for Spinach Dip
Pita Crisps for Spinach Dip
Recipe Summary Servings: 8
Recipe Summary
Servings: 8
Servings: 8
8
Ingredients
Ingredients
- 4 pita breads (6 inches each) 1/4 cup olive oil Coarse salt and ground pepper Spinach Dip with Pita Crisps, optional
Directions
Preheat oven to 350 degrees. Split pita breads in half horizontally; brush cut sides with olive oil. Cut each round into eight wedges.
Arrange, cut sides up, on two rimmed baking sheets. Sprinkle with salt and pepper. Bake until golden and crisp, 10 to 12 minutes.
Reviews
Add Rating & Review
Reviews
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All Reviews for Pita Crisps for Spinach Dip
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Pita Crisps for Spinach Dip
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
