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Gallery Poached Salmon and Baby Arugula Credit: Con Poulos Recipe Summary prep: 5 mins Servings: 4 Yield: Serves 4

Ingredients Ingredient Checklist 2 tablespoons whole-grain mustard 2 tablespoons water 1 1/2 teaspoons chopped capers Coarse salt and freshly ground pepper 4 handfuls baby arugula 4 fillets slightly flaked Poached Salmon

Gallery Poached Salmon and Baby Arugula Credit: Con Poulos

Recipe Summary prep: 5 mins Servings: 4 Yield: Serves 4

Poached Salmon and Baby Arugula      Credit: Con Poulos  

Poached Salmon and Baby Arugula

Credit: Con Poulos

Poached Salmon and Baby Arugula

Recipe Summary prep: 5 mins Servings: 4 Yield: Serves 4

Recipe Summary

prep: 5 mins

Servings: 4 Yield: Serves 4

prep: 5 mins

prep:

5 mins

Servings: 4

Yield: Serves 4

4

Serves 4

Ingredients

Ingredients

  • 2 tablespoons whole-grain mustard 2 tablespoons water 1 1/2 teaspoons chopped capers Coarse salt and freshly ground pepper 4 handfuls baby arugula 4 fillets slightly flaked Poached Salmon

Directions

In a small bowl, whisk mustard, water, and capers. Season totaste with salt and pepper. Divide arugula and salmon among plates. Drizzle with dressing.

Reviews

 Add Rating & Review     

Reviews

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Add Rating & Review

All Reviews for Poached Salmon and Baby Arugula

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Poached Salmon and Baby Arugula

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest