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Gallery Poached Salmon with Lima Beans and Green Goddess Dressing Recipe Summary prep: 15 mins total: 40 mins Servings: 4

Ingredients Ingredient Checklist 1 small sliced onion 1 medium carrot, chopped 1 stalk celery, chopped 2 bay leaves 6 whole black peppercorns 1/2 cup dry white wine 4 salmon fillets (6 ounces each) Salt and pepper Green Goddess Dressing

Gallery Poached Salmon with Lima Beans and Green Goddess Dressing

Recipe Summary prep: 15 mins total: 40 mins Servings: 4

Poached Salmon with Lima Beans and Green Goddess Dressing

Poached Salmon with Lima Beans and Green Goddess Dressing

Poached Salmon with Lima Beans and Green Goddess Dressing

Recipe Summary prep: 15 mins total: 40 mins Servings: 4

Recipe Summary

prep: 15 mins total: 40 mins

Servings: 4

prep: 15 mins

total: 40 mins

prep:

15 mins

total:

40 mins

Servings: 4

4

Ingredients

Ingredients

  • 1 small sliced onion 1 medium carrot, chopped 1 stalk celery, chopped 2 bay leaves 6 whole black peppercorns 1/2 cup dry white wine 4 salmon fillets (6 ounces each) Salt and pepper Green Goddess Dressing

Directions

In a 10-inch skillet, combine onion, carrot, celery, bay leaves, black peppercorns, and dry white wine. Add enough water to come 1 1/2 inches up side of skillet.

Bring to a boil; reduce heat and simmer 15 minutes. Season salmon fillets with salt and pepper; place in skillet. Cover; simmer 5 minutes. Remove from heat; let stand until fillets are opaque, 8 to 12 minutes. Serve warm or chilled with Green Goddess Dressing

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 Add Rating & Review

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All Reviews for Poached Salmon with Lima Beans and Green Goddess Dressing

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Poached Salmon with Lima Beans and Green Goddess Dressing

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest