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Gallery Pork Chops with Onion Compote Recipe Summary prep: 10 mins total: 35 mins Servings: 4

Ingredients Ingredient Checklist 5 tablespoons extra-virgin olive oil 2 small onions, cut into 1/4-inch-thick slices 4 bone-in pork chops (1 inch thick, about 9 ounces each) Coarse salt and freshly ground pepper, to taste 1/4 cup dry white wine 1 lemon, cut into wedges

Gallery Pork Chops with Onion Compote

Recipe Summary prep: 10 mins total: 35 mins Servings: 4

Pork Chops with Onion Compote

Pork Chops with Onion Compote

Pork Chops with Onion Compote

Recipe Summary prep: 10 mins total: 35 mins Servings: 4

Recipe Summary

prep: 10 mins total: 35 mins

Servings: 4

prep: 10 mins

total: 35 mins

prep:

10 mins

total:

35 mins

Servings: 4

4

Ingredients

Ingredients

  • 5 tablespoons extra-virgin olive oil 2 small onions, cut into 1/4-inch-thick slices 4 bone-in pork chops (1 inch thick, about 9 ounces each) Coarse salt and freshly ground pepper, to taste 1/4 cup dry white wine 1 lemon, cut into wedges

Directions

Preheat oven to 375 degrees. Heat 3 tablespoons oil in a large skillet over medium heat. Add onions, and cook until golden brown, about 25 minutes.

Meanwhile, season chops generously with salt and pepper. Heat remaining 2 tablespoons oil in a large skillet over medium-high heat. Sear chops until golden brown, about 3 minutes per side. Transfer skillet to the oven, and cook to desired doneness. (Cook until a meat thermometer registers 140 degrees for medium-rare, about 5 minutes.) Transfer to a serving plate. Let stand for 10 minutes.

Add wine to onions, and simmer until almost all the liquid has evaporated, about 3 minutes. Season with salt and pepper. Spoon over pork chops. Serve with lemon wedges.

Reviews (4)

 Add Rating & Review     11 Ratings   5 star values:        1    4 star values:        6    3 star values:        4    2 star values:        0    1 star values:        0

Reviews (4)

Add Rating & Review     11 Ratings   5 star values:        1    4 star values:        6    3 star values:        4    2 star values:        0    1 star values:        0

Add Rating & Review

11 Ratings 5 star values: 1 4 star values: 6 3 star values: 4 2 star values: 0 1 star values: 0

11 Ratings 5 star values: 1 4 star values: 6 3 star values: 4 2 star values: 0 1 star values: 0

11 Ratings 5 star values: 1 4 star values: 6 3 star values: 4 2 star values: 0 1 star values: 0

  • 5 star values: 1 4 star values: 6 3 star values: 4 2 star values: 0 1 star values: 0

    Martha Stewart Member     Rating: Unrated       07/24/2014   Once again, I was looking for a recipe for pork rib chops and this was awesome. I love that the chops go from stove top to oven and they came out perfectly. The onion compote is the most perfect topping, too. Definitely a keeper.  

Martha Stewart Member     Rating: Unrated       09/21/2013   Really tasty and goodg  

Martha Stewart Member     Rating: Unrated       04/01/2009   Why are my pork chops always hard as rocks???  

Martha Stewart Member     Rating: Unrated       04/03/2008   The onion compote works great on chicken, also. The sweeter onions such as Maui or Vidalias work really good. If you're short on time, put the onions and other ingredients in with the meat (chicken or pork) then spoon on top for serving. I usually add a dash or so of sage or poultry seasoning for extra flavor.

    Martha Stewart Member

    Rating: Unrated 07/24/2014

Once again, I was looking for a recipe for pork rib chops and this was awesome. I love that the chops go from stove top to oven and they came out perfectly. The onion compote is the most perfect topping, too. Definitely a keeper.

Rating: Unrated

Rating: Unrated 09/21/2013

Really tasty and goodg

Rating: Unrated 04/01/2009

Why are my pork chops always hard as rocks???

Rating: Unrated 04/03/2008

The onion compote works great on chicken, also. The sweeter onions such as Maui or Vidalias work really good. If you’re short on time, put the onions and other ingredients in with the meat (chicken or pork) then spoon on top for serving. I usually add a dash or so of sage or poultry seasoning for extra flavor.

All Reviews for Pork Chops with Onion Compote

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Pork Chops with Onion Compote

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest