Reviews (1) Add Rating & Review 65 Ratings 5 star values: 17 4 star values: 15 3 star values: 20 2 star values: 9 1 star values: 4 Martha Stewart Member Rating: 5 stars 11/18/2017 Absolutely delish!
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Gallery Read the full recipe after the video. Recipe Summary Servings: 6 Potato and Leek Gratin
Ingredients Ingredient Checklist 3 pounds russet potatoes 2 tablespoons unsalted butter 1 leek, white part only, halved lengthwise and cut into 1/4-inch-thick slices 1 1/2 cups heavy cream 1 cup whole milk 1/4 teaspoon freshly grated nutmeg Coarse salt and freshly ground black pepper 1 1/2 cups Gruyere cheese, coarsely grated
Gallery Read the full recipe after the video.
Recipe Summary Servings: 6 Potato and Leek Gratin
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Potato and Leek Gratin
Potato and Leek Gratin
Ingredients
Ingredients
- 3 pounds russet potatoes 2 tablespoons unsalted butter 1 leek, white part only, halved lengthwise and cut into 1/4-inch-thick slices 1 1/2 cups heavy cream 1 cup whole milk 1/4 teaspoon freshly grated nutmeg Coarse salt and freshly ground black pepper 1 1/2 cups Gruyere cheese, coarsely grated
Directions
Preheat oven to 400 degrees.
Fill a large bowl with water. Peel potatoes and add them to water as you peel, to prevent discoloration.
Melt butter in a medium saucepan over medium heat. Add leeks and cook, stirring, until soft, 3 to 5 minutes. Add cream, milk, and nutmeg; cook until bubbles form around the edge. Remove from heat.
Meanwhile, slice potatoes 1/8-inch thick. Place in even layers in a large shallow baking dish; season with salt and pepper. Pour leek-cream mixture over potatoes; sprinkle with cheese.
Transfer to oven and bake until potatoes are fork-tender and top is brown and bubbling, about 55 minutes. Remove from oven and let cool about 10 minutes before serving.
Reviews (1)
Add Rating & Review 65 Ratings 5 star values: 17 4 star values: 15 3 star values: 20 2 star values: 9 1 star values: 4
Martha Stewart Member Rating: 5 stars 11/18/2017 Absolutely delish!
Reviews (1)
Add Rating & Review 65 Ratings 5 star values: 17 4 star values: 15 3 star values: 20 2 star values: 9 1 star values: 4
Add Rating & Review
65 Ratings 5 star values: 17 4 star values: 15 3 star values: 20 2 star values: 9 1 star values: 4
65 Ratings 5 star values: 17 4 star values: 15 3 star values: 20 2 star values: 9 1 star values: 4
65 Ratings 5 star values: 17 4 star values: 15 3 star values: 20 2 star values: 9 1 star values: 4
5 star values: 17 4 star values: 15 3 star values: 20 2 star values: 9 1 star values: 4
Martha Stewart Member Rating: 5 stars 11/18/2017 Absolutely delish!Martha Stewart Member
Rating: 5 stars 11/18/2017
Absolutely delish!
Rating: 5 stars
All Reviews for Potato and Leek Gratin
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Potato and Leek Gratin
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
