Reviews (2) Add Rating & Review 14 Ratings 5 star values: 8 4 star values: 3 3 star values: 3 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: 5 stars 02/21/2013 Really tasty! The slaw really compliments the chicken and it was very easy to make. I used 1 regular cucumber and cut out the seeds. I'm not a big cucumber fan so I was a little nervous about trying this but it was delicious! Martha Stewart Member Rating: 5 stars 08/29/2012 This recipe was a hit with my boyfriend and I! I found that a whole rotisserie chicken made about 6 sandwiches instead of 4. I also omitted 1 cucumber from the recipe because I wanted to taste more apple. Also, without the extra cucumber in the slaw I still had plenty of mixture for all 6 sandwiches. I am storing this recipe away for later use!
Back to Pulled Chicken with Apple-Cucumber Slaw All Reviews for Pulled Chicken with Apple-Cucumber Slaw - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary prep: 20 mins total: 20 mins Servings: 4 pulled-chicken-apple-cucumber-slaw-med108372.jpg
Ingredients Ingredient Checklist 1 rotisserie chicken (about 2 1/2 pounds) 1 Granny Smith apple, cut into matchsticks 2 English cucumbers, cut into matchsticks 2 scallions (green parts only), thinly sliced 1/4 cup mayonnaise 3 tablespoons Dijon mustard 2 tablespoons cider vinegar 1/4 cup honey Coarse salt and ground pepper 4 hamburger buns
Gallery Read the full recipe after the video.
Recipe Summary prep: 20 mins total: 20 mins Servings: 4 pulled-chicken-apple-cucumber-slaw-med108372.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary prep: 20 mins total: 20 mins Servings: 4
Recipe Summary
prep: 20 mins total: 20 mins
Servings: 4
prep: 20 mins
total: 20 mins
prep:
20 mins
total:
Servings: 4
4
pulled-chicken-apple-cucumber-slaw-med108372.jpg
pulled-chicken-apple-cucumber-slaw-med108372.jpg
Ingredients
Ingredients
- 1 rotisserie chicken (about 2 1/2 pounds) 1 Granny Smith apple, cut into matchsticks 2 English cucumbers, cut into matchsticks 2 scallions (green parts only), thinly sliced 1/4 cup mayonnaise 3 tablespoons Dijon mustard 2 tablespoons cider vinegar 1/4 cup honey Coarse salt and ground pepper 4 hamburger buns
Directions
Shred chicken, discarding skin and reserving bones. In a medium pot, bring chicken bones and 9 cups water to a boil over high. Reduce heat and simmer, partially covered, 1 1/2 hours. Strain stock through a fine-mesh sieve into a heatproof container; let cool to room temperature. Cover and refrigerate for use in Baked Polenta with Sausage and Artichoke Hearts and Tortellini Soup with Peas and Spinach.
Meanwhile, stir together apple, cucumbers, scallions, and mayonnaise. In a large skillet, heat chicken, mustard, vinegar, honey, and 1/4 cup water over medium-high, tossing to combine, until warmed through, 3 to 5 minutes; season with salt and pepper. Divide chicken mixture among buns and top with apple-cucumber slaw.
Reviews (2)
Add Rating & Review 14 Ratings 5 star values: 8 4 star values: 3 3 star values: 3 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: 5 stars 02/21/2013 Really tasty! The slaw really compliments the chicken and it was very easy to make. I used 1 regular cucumber and cut out the seeds. I'm not a big cucumber fan so I was a little nervous about trying this but it was delicious! Martha Stewart Member Rating: 5 stars 08/29/2012 This recipe was a hit with my boyfriend and I! I found that a whole rotisserie chicken made about 6 sandwiches instead of 4. I also omitted 1 cucumber from the recipe because I wanted to taste more apple. Also, without the extra cucumber in the slaw I still had plenty of mixture for all 6 sandwiches. I am storing this recipe away for later use!
Reviews (2)
Add Rating & Review 14 Ratings 5 star values: 8 4 star values: 3 3 star values: 3 2 star values: 0 1 star values: 0
Add Rating & Review
14 Ratings 5 star values: 8 4 star values: 3 3 star values: 3 2 star values: 0 1 star values: 0
14 Ratings 5 star values: 8 4 star values: 3 3 star values: 3 2 star values: 0 1 star values: 0
14 Ratings 5 star values: 8 4 star values: 3 3 star values: 3 2 star values: 0 1 star values: 0
5 star values: 8 4 star values: 3 3 star values: 3 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: 5 stars 02/21/2013 Really tasty! The slaw really compliments the chicken and it was very easy to make. I used 1 regular cucumber and cut out the seeds. I'm not a big cucumber fan so I was a little nervous about trying this but it was delicious! Martha Stewart Member Rating: 5 stars 08/29/2012 This recipe was a hit with my boyfriend and I! I found that a whole rotisserie chicken made about 6 sandwiches instead of 4. I also omitted 1 cucumber from the recipe because I wanted to taste more apple. Also, without the extra cucumber in the slaw I still had plenty of mixture for all 6 sandwiches. I am storing this recipe away for later use!Martha Stewart Member
Rating: 5 stars 02/21/2013
Really tasty! The slaw really compliments the chicken and it was very easy to make. I used 1 regular cucumber and cut out the seeds. I’m not a big cucumber fan so I was a little nervous about trying this but it was delicious!
Rating: 5 stars
Rating: 5 stars 08/29/2012
This recipe was a hit with my boyfriend and I! I found that a whole rotisserie chicken made about 6 sandwiches instead of 4. I also omitted 1 cucumber from the recipe because I wanted to taste more apple. Also, without the extra cucumber in the slaw I still had plenty of mixture for all 6 sandwiches. I am storing this recipe away for later use!
All Reviews for Pulled Chicken with Apple-Cucumber Slaw
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Pulled Chicken with Apple-Cucumber Slaw
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
