Reviews (1)
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Martha Stewart Member
Rating: Unrated
05/18/2011
LOVE THIS RECIPE! I have been looking for a new side dish that was healthy and green-this was perfect! The endive was the perfect compliment to the radicchio! Thanks for the recipe, John! Looking forward to making the eggplant recipe next!
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Gallery
Read the full recipe after the video.
mh_1136_radicchio_endive.jpg
Ingredients
Ingredient Checklist
3 heads radicchio
3 heads endive
3 cloves of garlic
Extra-virgin olive oil
1 15.5 ounce can chickpeas or cannellini beans, drained and rinsed
3/4 cup walnuts
Gallery
Read the full recipe after the video.
mh_1136_radicchio_endive.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
mh_1136_radicchio_endive.jpg
mh_1136_radicchio_endive.jpg
Ingredients
Ingredients
- 3 heads radicchio
- 3 heads endive
- 3 cloves of garlic
- Extra-virgin olive oil
- 1 15.5 ounce can chickpeas or cannellini beans, drained and rinsed
- 3/4 cup walnuts
Directions
Tear radicchio and endive leaves into bite-size pieces and rinse in a strainer. Shake out all of the water.
In a large skillet, saute 2 cloves of chopped garlic with about 2 tablespoons of oil. When garlic is beginning to slightly brown, throw in the radicchio and endive. Season with salt and pepper and drizzle with a bit more olive oil. Stir radicchio and endive and cook until softened, about 5 minutes. Stir occasionally to avoid browning too much.
Meanwhile in a smaller skillet, add remaining chopped garlic clove with a tablespoon of olive oil. As garlic browns, add chickpeas and the 3/4 cup of walnuts. Season with a little salt and pepper and a drop of olive oil and stir. Cook for 3 minutes, until chickpeas are heated through.
Pour radicchio and endive into a serving bowl. Then pour the chickpea/walnut mixture on top. Serve warm.
Reviews (1)
Add Rating & Review
Martha Stewart Member
Rating: Unrated
05/18/2011
LOVE THIS RECIPE! I have been looking for a new side dish that was healthy and green-this was perfect! The endive was the perfect compliment to the radicchio! Thanks for the recipe, John! Looking forward to making the eggplant recipe next!
Reviews (1)
Add Rating & Review
Add Rating & Review
Martha Stewart Member
Rating: Unrated
05/18/2011
LOVE THIS RECIPE! I have been looking for a new side dish that was healthy and green-this was perfect! The endive was the perfect compliment to the radicchio! Thanks for the recipe, John! Looking forward to making the eggplant recipe next!
Martha Stewart Member
Rating: Unrated
05/18/2011
LOVE THIS RECIPE! I have been looking for a new side dish that was healthy and green-this was perfect! The endive was the perfect compliment to the radicchio! Thanks for the recipe, John! Looking forward to making the eggplant recipe next!
Rating: Unrated
All Reviews for Radicchio and Endive Side Dish
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
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All Reviews for Radicchio and Endive Side Dish
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
