Reviews (2) Add Rating & Review 34 Ratings 5 star values: 11 4 star values: 5 3 star values: 9 2 star values: 5 1 star values: 4 Martha Stewart Member Rating: 5 stars 12/03/2017 I usually make it without the bacon, but love this as a fall side dish! Martha Stewart Member Rating: Unrated 11/07/2008 Loved it..... so did my company so much so I had to share the recipe.
Back to Red Cabbage With Apple All Reviews for Red Cabbage With Apple - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Red Cabbage With Apple Recipe Summary prep: 10 mins total: 1 hr Servings: 6
Ingredients Ingredient Checklist 2 slices bacon, cut into 1/2-inch strips 1 small onion, halved and thinly sliced 1 small head red cabbage, cored, quartered, and thinly sliced 1 green apple, peeled and thinly sliced 3 tablespoons cider vinegar Coarse salt and ground pepper
Gallery Red Cabbage With Apple
Recipe Summary prep: 10 mins total: 1 hr Servings: 6
Gallery
Red Cabbage With Apple
Red Cabbage With Apple
Red Cabbage With Apple
Recipe Summary prep: 10 mins total: 1 hr Servings: 6
Recipe Summary
prep: 10 mins total: 1 hr
Servings: 6
prep: 10 mins
total: 1 hr
prep:
10 mins
total:
1 hr
Servings: 6
6
Ingredients
Ingredients
- 2 slices bacon, cut into 1/2-inch strips 1 small onion, halved and thinly sliced 1 small head red cabbage, cored, quartered, and thinly sliced 1 green apple, peeled and thinly sliced 3 tablespoons cider vinegar Coarse salt and ground pepper
Directions
In a Dutch oven over medium heat, cook bacon until browned, 10 minutes.
Add onion; cook until soft, 5 minutes.
Add cabbage, apple, vinegar, and 1/4 cup water. Cook, stirring, until cabbage wilts, 5 minutes. Season with salt and pepper.
Cover; cook, stirring occasionally, over medium-low heat to desired softness (if sticking, add water), 45 minutes to 1 hour.
Reviews (2)
Add Rating & Review 34 Ratings 5 star values: 11 4 star values: 5 3 star values: 9 2 star values: 5 1 star values: 4
Martha Stewart Member Rating: 5 stars 12/03/2017 I usually make it without the bacon, but love this as a fall side dish! Martha Stewart Member Rating: Unrated 11/07/2008 Loved it..... so did my company so much so I had to share the recipe.
Reviews (2)
Add Rating & Review 34 Ratings 5 star values: 11 4 star values: 5 3 star values: 9 2 star values: 5 1 star values: 4
Add Rating & Review
34 Ratings 5 star values: 11 4 star values: 5 3 star values: 9 2 star values: 5 1 star values: 4
34 Ratings 5 star values: 11 4 star values: 5 3 star values: 9 2 star values: 5 1 star values: 4
34 Ratings 5 star values: 11 4 star values: 5 3 star values: 9 2 star values: 5 1 star values: 4
5 star values: 11 4 star values: 5 3 star values: 9 2 star values: 5 1 star values: 4
Martha Stewart Member Rating: 5 stars 12/03/2017 I usually make it without the bacon, but love this as a fall side dish! Martha Stewart Member Rating: Unrated 11/07/2008 Loved it..... so did my company so much so I had to share the recipe.Martha Stewart Member
Rating: 5 stars 12/03/2017
I usually make it without the bacon, but love this as a fall side dish!
Rating: 5 stars
Rating: Unrated 11/07/2008
Loved it….. so did my company so much so I had to share the recipe.
Rating: Unrated
All Reviews for Red Cabbage With Apple
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Red Cabbage With Apple
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest