Reviews Add Rating & Review 199 Ratings 5 star values: 33 4 star values: 46 3 star values: 75 2 star values: 38 1 star values: 7
Back to Roasted Pumpkin with Shallots and Sage All Reviews for Roasted Pumpkin with Shallots and Sage - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Roasted Pumpkin with Shallots and Sage Recipe Summary prep: 10 mins total: 45 mins Servings: 4
Ingredients Ingredient Checklist 1 medium sugar pumpkin (about 4 pounds), peeled, seeded, and cut into 2-inch chunks 4 shallots, peeled and quartered lengthwise 3 tablespoons olive oil 1/4 cup fresh sage leaves Coarse salt and ground pepper
Cook’s Notes For peeling, cut off the top and bottom ends, then use a vegetable peeler to remove the skin. For tougher skin, make a few more passes with the peeler.
Gallery Roasted Pumpkin with Shallots and Sage
Recipe Summary prep: 10 mins total: 45 mins Servings: 4
Gallery
Roasted Pumpkin with Shallots and Sage
Roasted Pumpkin with Shallots and Sage
Roasted Pumpkin with Shallots and Sage
Recipe Summary prep: 10 mins total: 45 mins Servings: 4
Recipe Summary
prep: 10 mins total: 45 mins
Servings: 4
prep: 10 mins
total: 45 mins
prep:
10 mins
total:
45 mins
Servings: 4
4
Ingredients
Ingredients
- 1 medium sugar pumpkin (about 4 pounds), peeled, seeded, and cut into 2-inch chunks 4 shallots, peeled and quartered lengthwise 3 tablespoons olive oil 1/4 cup fresh sage leaves Coarse salt and ground pepper
Directions
Preheat oven to 450 degrees. Divide pumpkin, shallots, oil, and sage between two large rimmed baking sheets; season with salt and pepper, and toss.
Roast until pumpkin is tender, 30 to 35 minutes, tossing once and rotating sheets halfway through.
Cook’s Notes For peeling, cut off the top and bottom ends, then use a vegetable peeler to remove the skin. For tougher skin, make a few more passes with the peeler.
Cook’s Notes
For peeling, cut off the top and bottom ends, then use a vegetable peeler to remove the skin. For tougher skin, make a few more passes with the peeler.
Reviews
Add Rating & Review 199 Ratings 5 star values: 33 4 star values: 46 3 star values: 75 2 star values: 38 1 star values: 7
Reviews
Add Rating & Review 199 Ratings 5 star values: 33 4 star values: 46 3 star values: 75 2 star values: 38 1 star values: 7
Add Rating & Review
199 Ratings 5 star values: 33 4 star values: 46 3 star values: 75 2 star values: 38 1 star values: 7
199 Ratings 5 star values: 33 4 star values: 46 3 star values: 75 2 star values: 38 1 star values: 7
199 Ratings 5 star values: 33 4 star values: 46 3 star values: 75 2 star values: 38 1 star values: 7
5 star values: 33 4 star values: 46 3 star values: 75 2 star values: 38 1 star values: 7
All Reviews for Roasted Pumpkin with Shallots and Sage
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Roasted Pumpkin with Shallots and Sage
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
