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3 Ratings
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Gallery
Read the full recipe after the video.
saffron-milk-mslb7111.jpg
Ingredients
Ingredient Checklist
7 1/2 cups whole milk
1/2 cup blanched, sliced almonds
1 teaspoon saffron threads, plus 2 pinches for garnish
1 teaspoon ground cardamom
6 tablespoons honey
Gallery
Read the full recipe after the video.
saffron-milk-mslb7111.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
saffron-milk-mslb7111.jpg
saffron-milk-mslb7111.jpg
Ingredients
Ingredients
- 7 1/2 cups whole milk
- 1/2 cup blanched, sliced almonds
- 1 teaspoon saffron threads, plus 2 pinches for garnish
- 1 teaspoon ground cardamom
- 6 tablespoons honey
Directions
Bring milk to a boil in a medium saucepan over high heat. Reduce heat to low and add almonds, saffron, cardamom, and honey. Simmer, stirring, until all the ingredients are well combined, about 5 minutes. Serve hot, garnished with saffron.
Reviews
Add Rating & Review
3 Ratings
5 star values:
1
4 star values:
2
3 star values:
0
2 star values:
0
1 star values:
0
Reviews
Add Rating & Review
3 Ratings
5 star values:
1
4 star values:
2
3 star values:
0
2 star values:
0
1 star values:
0
Add Rating & Review
3 Ratings
5 star values:
1
4 star values:
2
3 star values:
0
2 star values:
0
1 star values:
0
3 Ratings
5 star values:
1
4 star values:
2
3 star values:
0
2 star values:
0
1 star values:
0
3 Ratings
5 star values:
1
4 star values:
2
3 star values:
0
2 star values:
0
1 star values:
0
- 5 star values:
- 1
- 4 star values:
- 2
- 3 star values:
- 0
- 2 star values:
- 0
- 1 star values:
- 0
All Reviews for Saffron and Almond Milk
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Saffron and Almond Milk
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
