Reviews Add Rating & Review 46 Ratings 5 star values: 6 4 star values: 13 3 star values: 12 2 star values: 7 1 star values: 8
Back to Sauteed Brussels Sprouts with Apples and Bacon All Reviews for Sauteed Brussels Sprouts with Apples and Bacon - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary Servings: 4 brussels-sprouts-mslb7020.jpg
Ingredients Ingredient Checklist 1 pound brussels sprouts, trimmed and halved lengthwise 2 slices thick-cut bacon, cut into lardons 1 onion, preferably Vidalia, chopped 1 Granny Smith apple, peeled, cored, and cut into 1/4-inch pieces Leaves from 2 sprigs thyme, chopped 1 tablespoon chopped fresh flat-leaf parsley Coarse salt and freshly ground black pepper
Gallery Read the full recipe after the video.
Recipe Summary Servings: 4 brussels-sprouts-mslb7020.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
brussels-sprouts-mslb7020.jpg
brussels-sprouts-mslb7020.jpg
Ingredients
Ingredients
- 1 pound brussels sprouts, trimmed and halved lengthwise 2 slices thick-cut bacon, cut into lardons 1 onion, preferably Vidalia, chopped 1 Granny Smith apple, peeled, cored, and cut into 1/4-inch pieces Leaves from 2 sprigs thyme, chopped 1 tablespoon chopped fresh flat-leaf parsley Coarse salt and freshly ground black pepper
Directions
Bring a large pot of salted water to a boil. Add brussels sprouts and cook until bright green and just tender, about 5 minutes. Drain and set aside.
In a medium skillet, cook bacon over medium heat until crisp, 5 to 7 minutes. Decrease heat and add onion; cook, stirring, until translucent, 3 to 5 minutes. Add apple and thyme; cook, stirring occasionally, until apple is golden brown, about 3 minutes.
Add brussels sprouts and toss to combine. Cook, stirring occasionally, until tender, about 5 minutes; sprinkle with parsley and season with salt and pepper. Transfer to a warmed serving platter and serve immediately.
Reviews
Add Rating & Review 46 Ratings 5 star values: 6 4 star values: 13 3 star values: 12 2 star values: 7 1 star values: 8
Reviews
Add Rating & Review 46 Ratings 5 star values: 6 4 star values: 13 3 star values: 12 2 star values: 7 1 star values: 8
Add Rating & Review
46 Ratings 5 star values: 6 4 star values: 13 3 star values: 12 2 star values: 7 1 star values: 8
46 Ratings 5 star values: 6 4 star values: 13 3 star values: 12 2 star values: 7 1 star values: 8
46 Ratings 5 star values: 6 4 star values: 13 3 star values: 12 2 star values: 7 1 star values: 8
5 star values: 6 4 star values: 13 3 star values: 12 2 star values: 7 1 star values: 8
All Reviews for Sauteed Brussels Sprouts with Apples and Bacon
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Sauteed Brussels Sprouts with Apples and Bacon
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
