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Shrimp-Cocktail Roll
Recipe Summary
Yield: Makes 1
Ingredients
Ingredient Checklist
12 to 15 small shrimp, peeled and deveined
Hotdog bun
Bibb or Boston lettuce leaves
2 tablespoons ketchup
Horseradish
Celery, chopped
Gallery
Shrimp-Cocktail Roll
Recipe Summary
Yield: Makes 1
Gallery
Shrimp-Cocktail Roll
Shrimp-Cocktail Roll
Shrimp-Cocktail Roll
Recipe Summary
Yield: Makes 1
Recipe Summary
Yield: Makes 1
Yield: Makes 1
Makes 1
Ingredients
Ingredients
- 12 to 15 small shrimp, peeled and deveined
- Hotdog bun
- Bibb or Boston lettuce leaves
- 2 tablespoons ketchup
- Horseradish
- Celery, chopped
Directions
Bring a small saucepan of waterto a boil; reduce to a simmerand cook shrimp untilopaque throughout. Drain andlet cool. Line a lightly toastedhotdog bun with Bibb or Bostonlettuce leaves; place shrimpon lettuce. Mix together ketchup with horseradishand chopped celery totaste; spoon cocktail sauceover shrimp.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Shrimp-Cocktail Roll
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Shrimp-Cocktail Roll
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest