Reviews (1)
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10 Ratings
5 star values:
7
4 star values:
1
3 star values:
2
2 star values:
0
1 star values:
0
Martha Stewart Member
Rating: 5 stars
11/17/2011
These are sooo good and same recipe can be used for any greens - turnip, collard, or mustard. I am a Texan and usually use bacon grease (yikes!!!) - about a tablespoon - to saute the onions which is what my mother and grandmother used. But we usually cooked them in just water and seasoned to taste. If I use the chicken broth then I don't use the bacon grease. And yes, we eat bacon a couple of times a week!
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Simmered Mustard Greens
Ingredients
Ingredient Checklist
2 tablespoons olive oil
1 small yellow onion, chopped (1 cup)
1 teaspoon coarse salt
1/8 teaspoon red-pepper flakes
2 pounds mustard greens, thick stems trimmed, leaves washed and cut into 2-inch pieces
1/2 cup chicken broth
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Simmered Mustard Greens
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Simmered Mustard Greens
Simmered Mustard Greens
Simmered Mustard Greens
Ingredients
Ingredients
- 2 tablespoons olive oil
- 1 small yellow onion, chopped (1 cup)
- 1 teaspoon coarse salt
- 1/8 teaspoon red-pepper flakes
- 2 pounds mustard greens, thick stems trimmed, leaves washed and cut into 2-inch pieces
- 1/2 cup chicken broth
Directions
Heat oil in a large pot or Dutch oven over medium-high heat. When oil shimmers, add onions and salt and cook, stirring occasionally, until onions become soft and golden in places, about 5 minutes.
Add red-pepper flakes to pot along with half the mustard greens and cook, stirring, to wilt greens. Add remaining mustard greens and continue cooking until all greens are wilted, about 5 minutes total.
Add chicken broth to pot, bring to a boil, reduce heat, and cook, partially covered, until greens are tender, about 20 minutes.
Reviews (1)
Add Rating & Review
10 Ratings
5 star values:
7
4 star values:
1
3 star values:
2
2 star values:
0
1 star values:
0
Martha Stewart Member
Rating: 5 stars
11/17/2011
These are sooo good and same recipe can be used for any greens - turnip, collard, or mustard. I am a Texan and usually use bacon grease (yikes!!!) - about a tablespoon - to saute the onions which is what my mother and grandmother used. But we usually cooked them in just water and seasoned to taste. If I use the chicken broth then I don't use the bacon grease. And yes, we eat bacon a couple of times a week!
Reviews (1)
Add Rating & Review
10 Ratings
5 star values:
7
4 star values:
1
3 star values:
2
2 star values:
0
1 star values:
0
Add Rating & Review
10 Ratings
5 star values:
7
4 star values:
1
3 star values:
2
2 star values:
0
1 star values:
0
10 Ratings
5 star values:
7
4 star values:
1
3 star values:
2
2 star values:
0
1 star values:
0
10 Ratings
5 star values:
7
4 star values:
1
3 star values:
2
2 star values:
0
1 star values:
0
- 5 star values:
- 7
- 4 star values:
- 1
- 3 star values:
- 2
- 2 star values:
- 0
- 1 star values:
- 0
Martha Stewart Member
Rating: 5 stars
11/17/2011
These are sooo good and same recipe can be used for any greens - turnip, collard, or mustard. I am a Texan and usually use bacon grease (yikes!!!) - about a tablespoon - to saute the onions which is what my mother and grandmother used. But we usually cooked them in just water and seasoned to taste. If I use the chicken broth then I don't use the bacon grease. And yes, we eat bacon a couple of times a week!
Martha Stewart Member
Rating: 5 stars
11/17/2011
These are sooo good and same recipe can be used for any greens - turnip, collard, or mustard. I am a Texan and usually use bacon grease (yikes!!!) - about a tablespoon - to saute the onions which is what my mother and grandmother used. But we usually cooked them in just water and seasoned to taste. If I use the chicken broth then I don't use the bacon grease. And yes, we eat bacon a couple of times a week!
Rating: 5 stars
All Reviews for Simmered Mustard Greens
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Simmered Mustard Greens
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
