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52 Ratings
5 star values:
5
4 star values:
6
3 star values:
28
2 star values:
7
1 star values:
6
Back to Sugar Glaze
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Sugar Glaze
Recipe Summary
Yield: Makes 4 1/2 cups
Ingredients
Ingredient Checklist
12 cups confectioners’ sugar, sifted
1 cup whole milk
Pink gel-paste food coloring
Gallery
Sugar Glaze
Recipe Summary
Yield: Makes 4 1/2 cups
Gallery
Sugar Glaze
Sugar Glaze
Sugar Glaze
Recipe Summary
Yield: Makes 4 1/2 cups
Recipe Summary
Yield: Makes 4 1/2 cups
Yield: Makes 4 1/2 cups
Makes 4 1/2 cups
Ingredients
Ingredients
- 12 cups confectioners’ sugar, sifted
- 1 cup whole milk
- Pink gel-paste food coloring
Directions
Put sugar into a large bowl. Gradually add milk, whisking until mixture is consistency of heavy cream. Tint with food coloring. If glaze becomes too thick, add more milk; if it becomes too thin, add more sugar. Use immediately.
Reviews
Add Rating & Review
52 Ratings
5 star values:
5
4 star values:
6
3 star values:
28
2 star values:
7
1 star values:
6
Reviews
Add Rating & Review
52 Ratings
5 star values:
5
4 star values:
6
3 star values:
28
2 star values:
7
1 star values:
6
Add Rating & Review
52 Ratings
5 star values:
5
4 star values:
6
3 star values:
28
2 star values:
7
1 star values:
6
52 Ratings
5 star values:
5
4 star values:
6
3 star values:
28
2 star values:
7
1 star values:
6
52 Ratings
5 star values:
5
4 star values:
6
3 star values:
28
2 star values:
7
1 star values:
6
- 5 star values:
- 5
- 4 star values:
- 6
- 3 star values:
- 28
- 2 star values:
- 7
- 1 star values:
- 6
All Reviews for Sugar Glaze
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Sugar Glaze
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
