Reviews (1) Add Rating & Review 95 Ratings 5 star values: 28 4 star values: 35 3 star values: 15 2 star values: 12 1 star values: 5 Martha Stewart Member Rating: 1 stars 11/24/2017 I like Oysters, but this dressing is just terrible, smells bad and the taste is mediocre, my good gravy is the only thing that saved it.
Back to Smoked Oyster and Bacon Stuffing All Reviews for Smoked Oyster and Bacon Stuffing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Smoked Oyster and Bacon Stuffing Recipe Summary prep: 35 mins total: 1 hr Servings: 8
Ingredients Ingredient Checklist 1 loaf crusty white bread, cut into 3/4-inch pieces (8 cups) 3 tablespoons unsalted butter, plus more for baking dish 1 medium yellow onion, diced medium 2 large celery stalks, diced medium 4 garlic cloves, roughly chopped 1 cup packed drained smoked oysters (from three 3-ounce cans) 1 cup crumbled cooked bacon (from about 8 slices) 2 tablespoons chopped fresh thyme leaves 2 tablespoons sherry vinegar Coarse salt and ground pepper 1/2 cup roughly chopped fresh parsley leaves 3 large eggs, lightly beaten 3 cups low-sodium chicken broth
Gallery Smoked Oyster and Bacon Stuffing
Recipe Summary prep: 35 mins total: 1 hr Servings: 8
Gallery
Smoked Oyster and Bacon Stuffing
Smoked Oyster and Bacon Stuffing
Smoked Oyster and Bacon Stuffing
Recipe Summary prep: 35 mins total: 1 hr Servings: 8
Recipe Summary
prep: 35 mins total: 1 hr
Servings: 8
prep: 35 mins
total: 1 hr
prep:
35 mins
total:
1 hr
Servings: 8
8
Ingredients
Ingredients
- 1 loaf crusty white bread, cut into 3/4-inch pieces (8 cups) 3 tablespoons unsalted butter, plus more for baking dish 1 medium yellow onion, diced medium 2 large celery stalks, diced medium 4 garlic cloves, roughly chopped 1 cup packed drained smoked oysters (from three 3-ounce cans) 1 cup crumbled cooked bacon (from about 8 slices) 2 tablespoons chopped fresh thyme leaves 2 tablespoons sherry vinegar Coarse salt and ground pepper 1/2 cup roughly chopped fresh parsley leaves 3 large eggs, lightly beaten 3 cups low-sodium chicken broth
Directions
Preheat oven to 400 degrees, with racks in middle and lower thirds. On 2 rimmed baking sheets, arrange bread in a single layer. Toast until dry and pale golden brown, 10 to 12 minutes. Let cool.
Meanwhile, lightly butter a 9-by-13-inch baking dish. In a large skillet, melt butter over medium. Add onion, celery, and garlic and cook, stirring frequently, until onion and celery are softened, about 7 minutes. Add oysters, bacon, thyme, and vinegar and cook, stirring, 1 minute. Transfer to a large bowl and season with salt and pepper.
Add parsley, eggs, and bread; stir to combine. Add broth in 2 additions, stirring until absorbed after each addition. Season generously with salt and pepper and transfer stuffing to dish. Bake on middle rack until deep golden brown on top, 25 to 30 minutes. Let sit 5 minutes before serving.
Reviews (1)
Add Rating & Review 95 Ratings 5 star values: 28 4 star values: 35 3 star values: 15 2 star values: 12 1 star values: 5
Martha Stewart Member Rating: 1 stars 11/24/2017 I like Oysters, but this dressing is just terrible, smells bad and the taste is mediocre, my good gravy is the only thing that saved it.
Reviews (1)
Add Rating & Review 95 Ratings 5 star values: 28 4 star values: 35 3 star values: 15 2 star values: 12 1 star values: 5
Add Rating & Review
95 Ratings 5 star values: 28 4 star values: 35 3 star values: 15 2 star values: 12 1 star values: 5
95 Ratings 5 star values: 28 4 star values: 35 3 star values: 15 2 star values: 12 1 star values: 5
95 Ratings 5 star values: 28 4 star values: 35 3 star values: 15 2 star values: 12 1 star values: 5
5 star values: 28 4 star values: 35 3 star values: 15 2 star values: 12 1 star values: 5
Martha Stewart Member Rating: 1 stars 11/24/2017 I like Oysters, but this dressing is just terrible, smells bad and the taste is mediocre, my good gravy is the only thing that saved it.Martha Stewart Member
Rating: 1 stars 11/24/2017
I like Oysters, but this dressing is just terrible, smells bad and the taste is mediocre, my good gravy is the only thing that saved it.
Rating: 1 stars
All Reviews for Smoked Oyster and Bacon Stuffing
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Smoked Oyster and Bacon Stuffing
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
