Back to Soba Noodles with Tofu, Avocado, and Snow Peas All Reviews for Soba Noodles with Tofu, Avocado, and Snow Peas - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Soba Noodles with Tofu, Avocado, and Snow Peas Credit: Sang An Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1 (two-inch piece) fresh ginger, peeled and sliced into very thin strips 1 serrano or jalapeno chile, seeded and sliced into very thin strips 1/4 cup sugar 3 tablespoons freshly squeezed lime juice (about 3 limes) 2 tablespoons low-sodium soy sauce 1 package (14 ounces) extra-firm tofu, cut into 3/4-inch cubes and patted dry 1 package (about 8 ounces) soba noodles 4 ounces snow peas, thinly sliced 1 teaspoon vegetable oil 1 English cucumber, peeled, halved crosswise, then sliced lengthwise into thin strips 1/4 bunch chives, cut into 1-inch pieces 1 ripe avocado, pitted, peeled, and sliced 2 tablespoons sesame seeds
Gallery Soba Noodles with Tofu, Avocado, and Snow Peas Credit: Sang An
Recipe Summary Servings: 4
Gallery
Soba Noodles with Tofu, Avocado, and Snow Peas Credit: Sang An
Soba Noodles with Tofu, Avocado, and Snow Peas
Credit: Sang An
Soba Noodles with Tofu, Avocado, and Snow Peas
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 1 (two-inch piece) fresh ginger, peeled and sliced into very thin strips 1 serrano or jalapeno chile, seeded and sliced into very thin strips 1/4 cup sugar 3 tablespoons freshly squeezed lime juice (about 3 limes) 2 tablespoons low-sodium soy sauce 1 package (14 ounces) extra-firm tofu, cut into 3/4-inch cubes and patted dry 1 package (about 8 ounces) soba noodles 4 ounces snow peas, thinly sliced 1 teaspoon vegetable oil 1 English cucumber, peeled, halved crosswise, then sliced lengthwise into thin strips 1/4 bunch chives, cut into 1-inch pieces 1 ripe avocado, pitted, peeled, and sliced 2 tablespoons sesame seeds
Directions
In a small saucepan, bring ginger, chile, sugar, and 1/3 cup water to a boil. Reduce heat to low; cook until ginger and chile are soft, about 5 minutes. Use a slotted spoon to transfer ginger and chile to a bowl; set aside. Reserve syrup.
Make dressing: In a shallow bowl, whisk together lime juice, soy sauce, and 2 teaspoons reserved syrup. Add tofu, and toss to coat. Set aside.
In a pot of boiling water, cook the noodles according to package instructions. Drain; transfer to a large bowl. Add peas; drizzle with oil and 1 tablespoon dressing. Toss to coat; let cool.
To serve, add cucumber and chives to bowl along with the tofu and dressing; toss to combine. Divide among plates; top with avocado and reserved ginger and chile. Sprinkle with sesame seeds.
Reviews (3)
Add Rating & Review 7 Ratings 5 star values: 2 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 2
Reviews (3)
Add Rating & Review 7 Ratings 5 star values: 2 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 2
Add Rating & Review
7 Ratings 5 star values: 2 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 2
7 Ratings 5 star values: 2 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 2
7 Ratings 5 star values: 2 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 2
5 star values: 2 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 2
Martha Stewart Member Rating: Unrated 06/16/2011 I would like the nutritional info for all of the recipes. Please consider adding for all of us calorie counters. Martha Stewart Member Rating: Unrated 04/18/2011 I agree 100%, knorton4. I would expect at least that from a magazine of this caliber! Martha Stewart Member Rating: Unrated 07/30/2009 Is it possible to get the nutritional information for this recipe? I would really appreciate knowing what I'm eating! Thanks so much!Martha Stewart Member
Rating: Unrated 06/16/2011
I would like the nutritional info for all of the recipes. Please consider adding for all of us calorie counters.
Rating: Unrated
Rating: Unrated 04/18/2011
I agree 100%, knorton4. I would expect at least that from a magazine of this caliber!
Rating: Unrated 07/30/2009
Is it possible to get the nutritional information for this recipe? I would really appreciate knowing what I’m eating! Thanks so much!
All Reviews for Soba Noodles with Tofu, Avocado, and Snow Peas
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Soba Noodles with Tofu, Avocado, and Snow Peas
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest