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Gallery Southwestern Breakfast Hash Credit: John Kernick Recipe Summary Servings: 4

Ingredients Ingredient Checklist 2 medium red potatoes, scrubbed and cut into 1-inch pieces 3 tablespoons canola oil 1/2 teaspoon ground cumin 1 jalapeno, seeded and finely diced 3 scallions, cut into 1/4-inch slices (reserve 1 for garnish) 8 ounces cherry tomatoes, halved 1 can (15 ounces) black beans, drained and rinsed 2 teaspoons nutritional yeast seasoning 1 package (8 ounces) plain, pasteurized organic tempeh, crumbled 1 medium avocado, coarsely chopped Coarse salt and freshly ground black pepper

Gallery Southwestern Breakfast Hash Credit: John Kernick

Recipe Summary Servings: 4

Southwestern Breakfast Hash      Credit: John Kernick  

Southwestern Breakfast Hash

Credit: John Kernick

Southwestern Breakfast Hash

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Ingredients

Ingredients

  • 2 medium red potatoes, scrubbed and cut into 1-inch pieces 3 tablespoons canola oil 1/2 teaspoon ground cumin 1 jalapeno, seeded and finely diced 3 scallions, cut into 1/4-inch slices (reserve 1 for garnish) 8 ounces cherry tomatoes, halved 1 can (15 ounces) black beans, drained and rinsed 2 teaspoons nutritional yeast seasoning 1 package (8 ounces) plain, pasteurized organic tempeh, crumbled 1 medium avocado, coarsely chopped Coarse salt and freshly ground black pepper

Directions

Bring potatoes to a boil in a pot of salted water. Cook until knife-tender, about 6 minutes. Drain and set aside.

Heat 2 tablespoons oil in a large saucepan over medium-high heat. Add cumin and cook until fragrant, about 30 seconds. Add potatoes and cook, stirring occasionally, until golden, 5 to 7 minutes. Transfer to a bowl; set aside.

Heat remaining oil over medium heat. Cook jalapeno, scallions, tomatoes, beans, yeast, and tempeh, stirring, until tomatoes begin to break down, 5 to 7 minutes. Add potatoes and cook until heatedthrough. Remove pan from heat and gently stir in avocado. Season with salt and pepper. Garnish with reserved scallion.

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All Reviews for Southwestern Breakfast Hash

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All Reviews for Southwestern Breakfast Hash

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

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