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Recipe Summary
Yield: Makes 1/2 cup
Ingredients
Ingredient Checklist
1/4 cup light soy sauce
2 tablespoons rice vinegar
3/4 teaspoon sesame oil
1 tablespoon plus 1 teaspoon water
1 teaspoon grated fresh ginger
2 teaspoons chopped garlic
Gallery
Recipe Summary
Yield: Makes 1/2 cup
Gallery
Recipe Summary
Yield: Makes 1/2 cup
Recipe Summary
Yield: Makes 1/2 cup
Yield: Makes 1/2 cup
Makes 1/2 cup
Ingredients
Ingredients
- 1/4 cup light soy sauce
- 2 tablespoons rice vinegar
- 3/4 teaspoon sesame oil
- 1 tablespoon plus 1 teaspoon water
- 1 teaspoon grated fresh ginger
- 2 teaspoons chopped garlic
Directions
Combine all the ingredients in a small bowl and mix well. Serve in individual dipping bowls with any dumpling or roll, or with steamed vegetables.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Soy Dipping Sauce
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Soy Dipping Sauce
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest