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12 Ratings

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2 star values:

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1 star values:

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Martha Stewart Member

Rating: Unrated

12/20/2012

                The good news is that cookie mixture is perfectly spiced.  The bad news is that, and this is obvious when you consider the quantity of flour & butter, you only have enough dough to form one log which provides you with about a dozen cookies and they need to be twice baked.  

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Spice Slices

Recipe Summary

prep: 20 mins

total: 1 hr 30 mins

Yield: Makes 4 dozen

Ingredients

Ingredient Checklist

2 cups all-purpose flour

1 teaspoon ground cinnamon

1 teaspoon ground ginger

1/2 teaspoon ground allspice

1/2 teaspoon freshly grated nutmeg

1/2 teaspoon coarse salt

2 sticks unsalted butter, room temperature

2/3 cup sugar

      Cook's Notes

Spice slices can be stored in an airtight container at room temperature for up to 3 days.

Gallery

Spice Slices

Recipe Summary

prep: 20 mins

total: 1 hr 30 mins

Yield: Makes 4 dozen

Spice Slices

Spice Slices

Spice Slices

Recipe Summary

prep: 20 mins

total: 1 hr 30 mins

Yield: Makes 4 dozen

Recipe Summary

prep: 20 mins

total: 1 hr 30 mins

Yield: Makes 4 dozen

prep: 20 mins

total: 1 hr 30 mins

prep:

20 mins

total:

1 hr 30 mins

Yield: Makes 4 dozen

Makes 4 dozen

Ingredients

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 teaspoon coarse salt
  • 2 sticks unsalted butter, room temperature
  • 2/3 cup sugar

Directions

Preheat oven to 350 degrees. Whisk together flour, spices, and salt. Beat butter and sugar with a mixer on medium speed until pale and fluffy. Reduce speed to low, and beat in flour mixture.

Divide dough into 4 equal pieces, and form each into a 9 1/2-inch log. Place on parchment-lined baking sheets, and flatten each to a 2-inch width by pressing with the tines of a fork.

Bake until golden aroundedges and firm to the touch,about 25 minutes. Transfersheets to wire racks, and letcool for 10 minutes. Removelogs from sheets, and cuton the bias into 3/4-inch-thickslices. Let cool completelyon wire racks.

      Cook's Notes

Spice slices can be stored in an airtight container at room temperature for up to 3 days.

Cook’s Notes

Spice slices can be stored in an airtight container at room temperature for up to 3 days.

Reviews (1)

Add Rating & Review

12 Ratings

5 star values:

                                  3

4 star values:

                                  1

3 star values:

                                  2

2 star values:

                                  3

1 star values:

                                  3

Martha Stewart Member

Rating: Unrated

12/20/2012

                The good news is that cookie mixture is perfectly spiced.  The bad news is that, and this is obvious when you consider the quantity of flour & butter, you only have enough dough to form one log which provides you with about a dozen cookies and they need to be twice baked.  

Reviews (1)

Add Rating & Review

12 Ratings

5 star values:

                                  3

4 star values:

                                  1

3 star values:

                                  2

2 star values:

                                  3

1 star values:

                                  3

Add Rating & Review

12 Ratings

5 star values:

                                  3

4 star values:

                                  1

3 star values:

                                  2

2 star values:

                                  3

1 star values:

                                  3

12 Ratings

5 star values:

                                  3

4 star values:

                                  1

3 star values:

                                  2

2 star values:

                                  3

1 star values:

                                  3

12 Ratings

5 star values:

                                  3

4 star values:

                                  1

3 star values:

                                  2

2 star values:

                                  3

1 star values:

                                  3
  • 5 star values:
  • 3
  • 4 star values:
  • 1
  • 3 star values:
  • 2
  • 2 star values:
  • 3
  • 1 star values:
  • 3

Martha Stewart Member

Rating: Unrated

12/20/2012

                The good news is that cookie mixture is perfectly spiced.  The bad news is that, and this is obvious when you consider the quantity of flour & butter, you only have enough dough to form one log which provides you with about a dozen cookies and they need to be twice baked.  

Martha Stewart Member

Rating: Unrated

12/20/2012

                The good news is that cookie mixture is perfectly spiced.  The bad news is that, and this is obvious when you consider the quantity of flour & butter, you only have enough dough to form one log which provides you with about a dozen cookies and they need to be twice baked.  

Rating: Unrated

All Reviews for Spice Slices

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Spice Slices

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest