Reviews Add Rating & Review
Back to Spicy Black-Bean Salad All Reviews for Spicy Black-Bean Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Spicy Black-Bean Salad Credit: Bryan Gardner Recipe Summary Servings: 4
Ingredients Ingredient Checklist Juice of 1 lime 2 tablespoons extra-virgin olive oil 1/4 teaspoon ground cumin 1 1/2 cups cooked black beans, drained 1/2 red bell pepper, stem and seeds removed, diced 1/4 red onion, diced 1 jalapeno, seeded and thinly sliced 1/4 cup fresh cilantro, chopped 2 cups baby spinach or arugula Coarse salt
Gallery Spicy Black-Bean Salad Credit: Bryan Gardner
Recipe Summary Servings: 4
Gallery
Spicy Black-Bean Salad Credit: Bryan Gardner
Spicy Black-Bean Salad
Credit: Bryan Gardner
Spicy Black-Bean Salad
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- Juice of 1 lime 2 tablespoons extra-virgin olive oil 1/4 teaspoon ground cumin 1 1/2 cups cooked black beans, drained 1/2 red bell pepper, stem and seeds removed, diced 1/4 red onion, diced 1 jalapeno, seeded and thinly sliced 1/4 cup fresh cilantro, chopped 2 cups baby spinach or arugula Coarse salt
Directions
In a small bowl, whisk together lime juice, oil, and cumin.
In a large bowl, combine beans, red pepper, onion, jalapeno, cilantro, and spinach. Drizzle with vinaigrette and season with salt.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Spicy Black-Bean Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Spicy Black-Bean Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest