Reviews (1) Add Rating & Review 36 Ratings 5 star values: 5 4 star values: 10 3 star values: 13 2 star values: 4 1 star values: 4 Martha Stewart Member Rating: 5 stars 01/02/2013 I loved this rice dish. The toasted pumpkin seeds provided great color and texture, the jalapeno gave it some heat, and the touch of vinegar at the end really brightened the overall flavor. Great way to cook wild rice.
Back to Spicy Wild Rice Stuffing All Reviews for Spicy Wild Rice Stuffing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary prep: 20 mins total: 1 hr 15 mins Servings: 8 gluten-free-wild-rice-006-med109000.jpg
Ingredients Ingredient Checklist 2 cups wild rice 2 tablespoons olive oil 2 stalks celery, diced medium 1 small yellow onion, diced small 2 cloves garlic, finely chopped 1 large jalapeno, seeded and finely chopped Salt and pepper 1/2 cup toasted pepitas (hulled pumpkin seeds) 1/2 cup golden raisins 1/4 cup vegetable broth 2 1/2 teaspoons ground coriander 1-2 tablespoons white-wine vinegar
Gallery Read the full recipe after the video.
Recipe Summary prep: 20 mins total: 1 hr 15 mins Servings: 8 gluten-free-wild-rice-006-med109000.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary prep: 20 mins total: 1 hr 15 mins Servings: 8
Recipe Summary
prep: 20 mins total: 1 hr 15 mins
Servings: 8
prep: 20 mins
total: 1 hr 15 mins
prep:
20 mins
total:
1 hr 15 mins
Servings: 8
8
gluten-free-wild-rice-006-med109000.jpg
gluten-free-wild-rice-006-med109000.jpg
Ingredients
Ingredients
- 2 cups wild rice 2 tablespoons olive oil 2 stalks celery, diced medium 1 small yellow onion, diced small 2 cloves garlic, finely chopped 1 large jalapeno, seeded and finely chopped Salt and pepper 1/2 cup toasted pepitas (hulled pumpkin seeds) 1/2 cup golden raisins 1/4 cup vegetable broth 2 1/2 teaspoons ground coriander 1-2 tablespoons white-wine vinegar
Directions
Cook rice according to package instructions. Preheat oven to 375 degrees. In a small skillet, heat oil over medium. Add celery, onion, garlic, and jalapeno and cook, stirring, until onion is translucent, about 5 minutes. Season with salt and pepper and transfer to a large bowl. Add rice, pepitas, raisins, broth, and coriander. Stir to combine and transfer to a 9-inch square baking dish. Bake until heated through, about 20 minutes. Drizzle with vinegar and serve.
Reviews (1)
Add Rating & Review 36 Ratings 5 star values: 5 4 star values: 10 3 star values: 13 2 star values: 4 1 star values: 4
Martha Stewart Member Rating: 5 stars 01/02/2013 I loved this rice dish. The toasted pumpkin seeds provided great color and texture, the jalapeno gave it some heat, and the touch of vinegar at the end really brightened the overall flavor. Great way to cook wild rice.
Reviews (1)
Add Rating & Review 36 Ratings 5 star values: 5 4 star values: 10 3 star values: 13 2 star values: 4 1 star values: 4
Add Rating & Review
36 Ratings 5 star values: 5 4 star values: 10 3 star values: 13 2 star values: 4 1 star values: 4
36 Ratings 5 star values: 5 4 star values: 10 3 star values: 13 2 star values: 4 1 star values: 4
36 Ratings 5 star values: 5 4 star values: 10 3 star values: 13 2 star values: 4 1 star values: 4
5 star values: 5 4 star values: 10 3 star values: 13 2 star values: 4 1 star values: 4
Martha Stewart Member Rating: 5 stars 01/02/2013 I loved this rice dish. The toasted pumpkin seeds provided great color and texture, the jalapeno gave it some heat, and the touch of vinegar at the end really brightened the overall flavor. Great way to cook wild rice.Martha Stewart Member
Rating: 5 stars 01/02/2013
I loved this rice dish. The toasted pumpkin seeds provided great color and texture, the jalapeno gave it some heat, and the touch of vinegar at the end really brightened the overall flavor. Great way to cook wild rice.
Rating: 5 stars
All Reviews for Spicy Wild Rice Stuffing
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Spicy Wild Rice Stuffing
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
