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Gallery Spinach, Tofu, and Brown Rice Bowl Credit: Bryan Gardner Recipe Summary Servings: 1
Ingredients Ingredient Checklist 1/2 cup cooked short-grain brown rice 2 teaspoons freshly grated ginger 1 minced clove garlic 3 cups water Coarse salt 1/2 cup thinly sliced Baked Tofu 1/2 cup baby spinach 1 thinly sliced scallion 1 tablespoon toasted sesame seeds
Gallery Spinach, Tofu, and Brown Rice Bowl Credit: Bryan Gardner
Recipe Summary Servings: 1
Gallery
Spinach, Tofu, and Brown Rice Bowl Credit: Bryan Gardner
Spinach, Tofu, and Brown Rice Bowl
Credit: Bryan Gardner
Spinach, Tofu, and Brown Rice Bowl
Recipe Summary Servings: 1
Recipe Summary
Servings: 1
Servings: 1
1
Ingredients
Ingredients
- 1/2 cup cooked short-grain brown rice 2 teaspoons freshly grated ginger 1 minced clove garlic 3 cups water Coarse salt 1/2 cup thinly sliced Baked Tofu 1/2 cup baby spinach 1 thinly sliced scallion 1 tablespoon toasted sesame seeds
Directions
In a small saucepan, bring rice, ginger, garlic, and water to a boil. Cook, stirring occasionally, until thickened, about 25 minutes. Season with salt.
Top with tofu, spinach, scallion, and sesame seeds.
Reviews
Add Rating & Review
Reviews
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Add Rating & Review
All Reviews for Spinach, Tofu, and Brown Rice Bowl
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Spinach, Tofu, and Brown Rice Bowl
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest