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Gallery Spinach, Tofu, and Brown Rice Bowl Credit: Bryan Gardner Recipe Summary Servings: 1

Ingredients Ingredient Checklist 1/2 cup cooked short-grain brown rice 2 teaspoons freshly grated ginger 1 minced clove garlic 3 cups water Coarse salt 1/2 cup thinly sliced Baked Tofu 1/2 cup baby spinach 1 thinly sliced scallion 1 tablespoon toasted sesame seeds

Gallery Spinach, Tofu, and Brown Rice Bowl Credit: Bryan Gardner

Recipe Summary Servings: 1

Spinach, Tofu, and Brown Rice Bowl      Credit: Bryan Gardner  

Spinach, Tofu, and Brown Rice Bowl

Credit: Bryan Gardner

Spinach, Tofu, and Brown Rice Bowl

Recipe Summary Servings: 1

Recipe Summary

Servings: 1

Servings: 1

1

Ingredients

Ingredients

  • 1/2 cup cooked short-grain brown rice 2 teaspoons freshly grated ginger 1 minced clove garlic 3 cups water Coarse salt 1/2 cup thinly sliced Baked Tofu 1/2 cup baby spinach 1 thinly sliced scallion 1 tablespoon toasted sesame seeds

Directions

In a small saucepan, bring rice, ginger, garlic, and water to a boil. Cook, stirring occasionally, until thickened, about 25 minutes. Season with salt.

Top with tofu, spinach, scallion, and sesame seeds.

Reviews

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Reviews

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All Reviews for Spinach, Tofu, and Brown Rice Bowl

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Spinach, Tofu, and Brown Rice Bowl

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest