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Gallery Read the full recipe after the video. Recipe Summary Servings: 1 salmon-fresh-herbs-lemon-mbd108052.jpg

Ingredients Ingredient Checklist 1 (4-ounce) fillet wild salmon Coarse salt and pepper 1/2 cup cooked brown rice Fresh chopped herbs, such as dill, parsley, and chives, for garnish Lemon zest, for garnish

Gallery Read the full recipe after the video.

Recipe Summary Servings: 1 salmon-fresh-herbs-lemon-mbd108052.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary Servings: 1

Recipe Summary

Servings: 1

Servings: 1

1

salmon-fresh-herbs-lemon-mbd108052.jpg

salmon-fresh-herbs-lemon-mbd108052.jpg

Ingredients

Ingredients

  • 1 (4-ounce) fillet wild salmon Coarse salt and pepper 1/2 cup cooked brown rice Fresh chopped herbs, such as dill, parsley, and chives, for garnish Lemon zest, for garnish

Directions

Season salmon with salt and pepper. Steam until just cooked through, 7 to 8 minutes.

Serve with rice. Sprinkle with herbs and lemon zest.

Reviews

 Add Rating & Review     

Reviews

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Add Rating & Review

All Reviews for Steamed Salmon with Herbs and Lemon

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Steamed Salmon with Herbs and Lemon

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest