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Gallery Steel-Cut Oats with Orange, Pomegranate Seeds, Pepitas, and Maple Syrup Recipe Summary Servings: 4

Ingredients Ingredient Checklist 4 1/2 cups water 1/4 teaspoon salt 1 cup steel-cut oats, cooked 1/2 cup skim milk 1/4 cup pomegranate seeds 3 tablespoons pepitas (hulled pumpkin seeds) 1 orange, segmented 1/4 cup pure maple syrup

Gallery Steel-Cut Oats with Orange, Pomegranate Seeds, Pepitas, and Maple Syrup

Recipe Summary Servings: 4

Steel-Cut Oats with Orange, Pomegranate Seeds, Pepitas, and Maple Syrup     

Steel-Cut Oats with Orange, Pomegranate Seeds, Pepitas, and Maple Syrup

Steel-Cut Oats with Orange, Pomegranate Seeds, Pepitas, and Maple Syrup

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Ingredients

Ingredients

  • 4 1/2 cups water 1/4 teaspoon salt 1 cup steel-cut oats, cooked 1/2 cup skim milk 1/4 cup pomegranate seeds 3 tablespoons pepitas (hulled pumpkin seeds) 1 orange, segmented 1/4 cup pure maple syrup

Directions

Bring water and salt to a boil. Whisk in grains.Return to a boil. Reduce heat to low. Simmer, stirring often, for 35 to 40 minutes. Top with skim milk, pomegranate seeds, pepitas, orange, and maple syrup. Serve immediately.

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All Reviews for Steel-Cut Oats with Orange, Pomegranate Seeds, Pepitas, and Maple Syrup

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Steel-Cut Oats with Orange, Pomegranate Seeds, Pepitas, and Maple Syrup

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest